Mediterranean Diet Crispy Airfryer Potatoes
Elevate your side dishes with these Mediterranean Diet Crispy Airfryer Potatoes—a healthy and flavorful twist on a classic comfort food! Perfectly golden and irresistibly crispy, these baby potatoes are coated in a fragrant blend of extra virgin olive oil, garlic powder, paprika, and dried oregano, then air-fried to perfection in just 20 minutes. A sprinkling of fresh parsley and a zesty squeeze of lemon juice add the final vibrant touches, making them an ideal pairing for your favorite Mediterranean meals. Quick to prepare, naturally gluten-free, and packed with bold flavors, this easy air fryer recipe is a must-try for any weeknight dinner or festive gathering. Serve them hot and watch them disappear!
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Ingredients
- 1 pound Baby potatoes
- 2 tablespoons Extra virgin olive oil
- 1 teaspoon Garlic powder
- 1 teaspoon Paprika
- 1 teaspoon Dried oregano
- 0.5 teaspoon Salt
- 0.25 teaspoon Ground black pepper
- 2 tablespoons Fresh parsley
- 1 Lemon
Directions
Step 1
Wash and scrub the baby potatoes thoroughly. Cut them into halves or quarters depending on their size to ensure even cooking.
Step 2
In a large mixing bowl, combine olive oil, garlic powder, paprika, oregano, salt, and black pepper.
Step 3
Add the cut potatoes to the bowl and toss well, ensuring each piece is evenly coated with the oil and spice mixture.
Step 4
Preheat the air fryer to 400°F (200°C) for about 3 minutes.
Step 5
Place the potatoes in the air fryer basket in a single layer, avoiding overcrowding to ensure crispiness.
Step 6
Cook the potatoes for 15-20 minutes, shaking the basket halfway through, until they are golden brown and crispy on the edges.
Step 7
While the potatoes are cooking, chop the fresh parsley finely.
Step 8
Once cooking is complete, remove the potatoes from the air fryer and transfer them to a serving dish.
Step 9
Sprinkle the chopped parsley over the top.
Step 10
Cut the lemon in half and squeeze fresh lemon juice over the potatoes just before serving to add a zesty flavor.
Step 11
Serve immediately as a side dish with your favorite Mediterranean meal.
Nutrition Facts
| Serving size | (558.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 617.2 |
| Total Fat 28.7g | 0% |
| Saturated Fat 4.1g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 0mg | 0% |
| Sodium 1214.1mg | 0% |
| Total Carbohydrate 89.9g | 0% |
| Dietary Fiber 9.5g | 0% |
| Total Sugars 4.9g | |
| Protein 11.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 111.1mg | 0% |
| Iron 5.2mg | 0% |
| Potassium 2137.6mg | 0% |
Source of Calories