Mediterranean Diet Crispy Air Fryer Chips
Transform your snacking game with these Mediterranean Diet Crispy Air Fryer Chips—a wholesome, guilt-free alternative to traditional fried chips! Made with the natural goodness of Russet or Yukon Gold potatoes and seasoned with a mouthwatering blend of olive oil, oregano, garlic powder, paprika, and a hint of salt, these chips deliver an irresistible crunch and vibrant Mediterranean-inspired flavor. By soaking the potato slices to remove excess starch and using an air fryer for a perfectly crisp bite, you'll enjoy a healthier option that's low in oil yet high in taste. Ready in just 35 minutes, these crunchy chips are perfect as a nutritious snack or a savory side dish that complements any meal. Say goodbye to store-bought chips and hello to this easy-to-make, crispy delight!
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Ingredients
- 2 pieces Medium Potatoes (Russet or Yukon Gold)
- 1 tablespoon Olive Oil
- 0.5 teaspoon Salt
- 0.5 teaspoon Dried Oregano
- 0.25 teaspoon Garlic Powder
- 0.25 teaspoon Paprika
Directions
Step 1
Wash and scrub the potatoes thoroughly to remove any dirt as the skin will be left on.
Step 2
Using a mandoline slicer or a sharp knife, slice the potatoes into 1/8-inch thick rounds. Thin slices ensure crispiness.
Step 3
Place the potato slices in a bowl of cold water for about 5 minutes to remove excess starch, which helps in achieving crispier chips.
Step 4
After soaking, drain the potato slices and pat them dry with a kitchen towel, ensuring they are as dry as possible.
Step 5
In a large mixing bowl, combine the olive oil, salt, dried oregano, garlic powder, and paprika. Stir to mix the seasonings evenly.
Step 6
Add the dried potato slices to the bowl with the seasoning mixture and toss to coat evenly.
Step 7
Preheat the air fryer to 360°F (182°C) for about 3 minutes.
Step 8
Arrange the potato slices in a single layer in the air fryer basket. Try not to overlap them too much to allow even cooking.
Step 9
Air fry the potato slices in batches, if necessary, for about 15-20 minutes, shaking the basket halfway through to ensure even cooking and crispiness.
Step 10
Keep an eye on the chips during the last few minutes to prevent over-browning.
Step 11
Once crispy and golden brown, transfer the chips to a serving bowl and let them cool slightly before serving.
Step 12
Enjoy your Mediterranean Diet Crispy Air Fryer Chips as a healthy snack or side dish!
Nutrition Facts
| Serving size | (364.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 467.2 |
| Total Fat 14.5g | 0% |
| Saturated Fat 2.4g | 0% |
| Polyunsaturated Fat 1.3g | |
| Cholesterol 0mg | 0% |
| Sodium 1207.2mg | 0% |
| Total Carbohydrate 75.1g | 0% |
| Dietary Fiber 8.0g | 0% |
| Total Sugars 3.5g | |
| Protein 9.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 48.3mg | 0% |
| Iron 2.6mg | 0% |
| Potassium 1876.2mg | 0% |
Source of Calories