Creamy, flavorful, and brimming with wholesome ingredients, this Mediterranean Diet Classic Avocado Dip is a must-try for anyone seeking healthy snacking options. Featuring ripe avocados blended with a zesty splash of fresh lemon juice, heart-healthy extra-virgin olive oil, and aromatic herbs like parsley and mint, this recipe perfectly captures the essence of Mediterranean cuisine. A touch of garlic, sea salt, and black pepper elevates the flavors, while juicy cherry tomatoes add a pop of freshness and texture. Ready in just 15 minutes with no cooking required, this easy avocado dip makes an ideal companion for crunchy vegetable sticks or hearty whole-grain bread. Packed with nutrients and vibrant flavors, it’s a guilt-free delight you’ll want to add to your repertoire of Mediterranean-inspired recipes!
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Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
Add lemon juice and olive oil to the avocado in the bowl.
Finely chop the fresh parsley and mint leaves. Add them to the bowl.
Mince the garlic clove and mix it into the avocado mixture.
Add sea salt and ground black pepper to taste.
Mash the ingredients together with a fork or a potato masher until smooth but slightly chunky.
Dice the cherry tomatoes and gently fold them into the avocado dip.
Taste and adjust the seasoning if necessary before serving.
Serve the avocado dip immediately with vegetable sticks or whole-grain bread as a healthy Mediterranean snack.
Serving size | (446.8g) |
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Amount per serving | % Daily Value* |
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Calories | 632.1 |
Total Fat 57.9g | 0% |
Saturated Fat 8.3g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 2358.5mg | 0% |
Total Carbohydrate 33.2g | 0% |
Dietary Fiber 22.0g | 0% |
Total Sugars 4.0g | |
Protein 7.5g | 0% |
Vitamin D 0IU | 0% |
Calcium 73.7mg | 0% |
Iron 2.8mg | 0% |
Potassium 1747.3mg | 0% |
Source of Calories