Elevate your salads and dishes with this vibrant Mediterranean Diet Champagne Vinaigrette, a light yet luxurious dressing that combines tangy Champagne vinegar, velvety extra virgin olive oil, and a hint of sweetness from honey. Infused with fresh lemon juice and a touch of Dijon mustard, this vinaigrette offers the perfect balance of zesty and savory flavors, enhanced by a whisper of minced garlic and freshly ground black pepper. Ready in just 10 minutes and rich in heart-healthy ingredients, this versatile dressing is ideal for drizzling over crisp greens, roasted vegetables, or even as a marinade for your favorite proteins. Store it in your fridge for up to a week and bring a taste of the Mediterranean to your everyday meals!
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In a small mixing bowl, combine the Champagne vinegar, Dijon mustard, honey, and minced garlic. Whisk together until the honey and mustard are fully integrated.
Slowly drizzle in the extra virgin olive oil while whisking continuously. This will help emulsify the vinaigrette and create a smooth consistency.
Add the fresh lemon juice, sea salt, and freshly ground black pepper to the mixture. Whisk again to combine all the ingredients thoroughly.
Taste the vinaigrette and adjust seasoning if necessary; you may add more salt or pepper according to your preference.
Transfer the vinaigrette to a clean jar with a tight-fitting lid.
Store in the refrigerator for up to a week. Shake well before using, as the oil and vinegar may separate over time.
Use the vinaigrette to dress your favorite Mediterranean-inspired salads or as a marinade for grilled vegetables and proteins.
Serving size | (168.1g) |
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Amount per serving | % Daily Value* |
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Calories | 769.7 |
Total Fat 85.1g | 0% |
Saturated Fat 12.0g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 1278.3mg | 0% |
Total Carbohydrate 8.5g | 0% |
Dietary Fiber 0.3g | 0% |
Total Sugars 6.1g | |
Protein 0.3g | 0% |
Vitamin D 0IU | 0% |
Calcium 9.4mg | 0% |
Iron 0.2mg | 0% |
Potassium 38.0mg | 0% |
Source of Calories