Nutrition Facts for Mediterranean diet caramelized bananas

Mediterranean Diet Caramelized Bananas

Elevate your dessert game with these luscious Mediterranean Diet Caramelized Bananas—a wholesome yet indulgent treat that showcases the natural sweetness of ripe bananas enhanced with a drizzle of honey and a dash of warm cinnamon spice. Cooked in heart-healthy extra virgin olive oil and finished with a zesty splash of fresh lemon juice and zest, this recipe perfectly balances rich, caramelized flavors with bright, citrusy notes. Ready in just 15 minutes, it's a guilt-free delight that adheres to the Mediterranean Diet's principles of healthful simplicity. Serve these golden-brown bananas warm, either as a standalone dessert or spooned over creamy Greek yogurt for a luxurious Mediterranean-inspired twist. Perfect for weeknights or entertaining, this easy-to-make dish will dazzle your taste buds while keeping your meals nutritious and satisfying!

Nutriscore Rating: 76/100
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Image of Mediterranean Diet Caramelized Bananas
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 4 ripe bananas
  • 2 tablespoons extra virgin olive oil
  • 2 tablespoons honey
  • 0.5 teaspoons ground cinnamon
  • 1 tablespoon fresh lemon juice
  • 0.5 teaspoons lemon zest
  • 1 pinch sea salt

Directions

Step 1

Peel the bananas and slice them in half lengthwise.

Step 2

In a large non-stick skillet, heat the extra virgin olive oil over medium heat.

Step 3

Place the banana halves in the skillet, cut side down. Cook for about 3 minutes or until they start to brown slightly.

Step 4

Flip the bananas gently using a spatula.

Step 5

Drizzle the honey over the bananas, allowing it to coat each piece evenly.

Step 6

Sprinkle ground cinnamon over the bananas, and then add a pinch of sea salt to enhance the flavors.

Step 7

Continue cooking for another 3-4 minutes, or until the bananas are golden-brown and the honey is bubbling and caramelized.

Step 8

Remove from the heat and sprinkle with fresh lemon juice and lemon zest for a burst of freshness.

Step 9

Serve the caramelized bananas warm on their own or over Greek yogurt for a delightful Mediterranean twist.

Nutrition Facts

Serving size (561.7g)
Amount per serving % Daily Value*
Calories 795.5
Total Fat 29.3g 0%
Saturated Fat 4.4g 0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg 0%
Sodium 171.4mg 0%
Total Carbohydrate 145.0g 0%
Dietary Fiber 13.3g 0%
Total Sugars 92.4g
Protein 5.5g 0%
Vitamin D 0IU 0%
Calcium 42.4mg 0%
Iron 1.6mg 0%
Potassium 1734.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.5%
Protein: 2.5%
Carbs: 67.0%