Nutrition Facts for Mediterranean diet beytza ein (sunny-side up egg)

Mediterranean Diet Beytza Ein (Sunny-Side Up Egg)

Elevate your breakfast game with this Mediterranean Diet Beytza Ein, a vibrant twist on the classic sunny-side up egg. Nestled in a bed of sautéed cherry tomatoes and wilted spinach, the perfectly cooked egg is seasoned with a sprinkle of oregano, salt, and black pepper for a flavorful medley reminiscent of the Mediterranean coast. A finishing touch of creamy feta cheese adds a tangy richness that ties it all together. Ready in just 15 minutes, this low-effort, nutrient-packed dish is cooked in heart-healthy extra virgin olive oil, making it a wholesome option that aligns with the principles of the Mediterranean diet. Serve it with crusty whole-grain bread for a satisfying meal that’s as nutritious as it is delicious. Perfect for a quick breakfast or a light brunch!

Nutriscore Rating: 67/100
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Image of Mediterranean Diet Beytza Ein (Sunny-Side Up Egg)
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 1

Ingredients

  • 1 large egg
  • 1 tablespoon extra virgin olive oil
  • 4 pieces cherry tomatoes
  • 1 cup spinach
  • 1 tablespoon feta cheese
  • 0.125 teaspoon salt
  • 0.125 teaspoon black pepper
  • 0.25 teaspoon oregano

Directions

Step 1

Heat a tablespoon of extra virgin olive oil in a non-stick skillet over medium heat.

Step 2

Add the cherry tomatoes to the skillet and sauté for 2-3 minutes, until they begin to soften.

Step 3

Add the spinach to the skillet and cook for another 1-2 minutes, until wilted.

Step 4

Push the vegetables to the side of the skillet and carefully crack the egg into the center.

Step 5

Season the egg with salt, black pepper, and oregano.

Step 6

Cover the skillet with a lid and cook for 3-4 minutes, or until the egg white is set but the yolk remains runny.

Step 7

Remove from heat and sprinkle the feta cheese over the top.

Step 8

Serve immediately, pairing it with whole-grain bread if desired.

Nutrition Facts

Serving size (174.7g)
Amount per serving % Daily Value*
Calories 263.9
Total Fat 24.1g 0%
Saturated Fat 5.3g 0%
Polyunsaturated Fat 2.1g
Cholesterol 227.9mg 0%
Sodium 543.1mg 0%
Total Carbohydrate 4.5g 0%
Dietary Fiber 1.4g 0%
Total Sugars 2.0g
Protein 9.3g 0%
Vitamin D 55.3IU 0%
Calcium 102.4mg 0%
Iron 1.7mg 0%
Potassium 389.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 79.7%
Protein: 13.7%
Carbs: 6.6%