Nutrition Facts for Mediterranean diet air-fried crispy broccoli

Mediterranean Diet Air-Fried Crispy Broccoli

Elevate your veggie game with this irresistible Mediterranean Diet Air-Fried Crispy Broccoli recipe! Perfectly seasoned with a harmonious blend of garlic powder, lemon zest, and dried oregano, these broccoli florets are transformed into golden-brown, crunchy bites in just 15 minutes thanks to the magic of the air fryer. This quick and healthy dish is tossed in heart-healthy extra virgin olive oil, then finished with a sprinkle of fresh parsley and a squeeze of bright lemon juice for a pop of vibrant flavor. Whether you’re looking for a simple side dish or a guilt-free snack, this Mediterranean-inspired recipe delivers on taste, texture, and nutrition—all while aligning beautifully with the principles of a wholesome, plant-forward lifestyle. Serve it fresh from the air fryer with lemon wedges for a zesty finishing touch!

Nutriscore Rating: 82/100
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Image of Mediterranean Diet Air-Fried Crispy Broccoli
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 500 grams broccoli florets
  • 2 tablespoons extra virgin olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon lemon zest
  • 1 teaspoon dried oregano
  • 0.5 teaspoon salt
  • 0.5 teaspoon black pepper
  • 2 tablespoons fresh parsley
  • 4 pieces lemon wedges

Directions

Step 1

Preheat the air fryer to 375°F (190°C) for about 5 minutes.

Step 2

Meanwhile, wash and thoroughly dry the broccoli florets.

Step 3

In a large mixing bowl, combine broccoli florets with extra virgin olive oil, making sure each floret is well coated.

Step 4

Sprinkle garlic powder, lemon zest, dried oregano, salt, and black pepper over the broccoli. Toss to evenly distribute the seasonings.

Step 5

Place the seasoned broccoli in the air fryer basket, making sure not to overcrowd, to ensure even cooking.

Step 6

Air fry the broccoli for 12-15 minutes, shaking the basket halfway through, until the broccoli is tender and lightly browned with crispy edges.

Step 7

While the broccoli is cooking, roughly chop the fresh parsley.

Step 8

Once the broccoli is done, transfer it to a serving platter, and sprinkle with chopped parsley.

Step 9

Serve immediately with lemon wedges on the side for an extra burst of citrus flavor.

Nutrition Facts

Serving size (579.6g)
Amount per serving % Daily Value*
Calories 386.7
Total Fat 28.2g 0%
Saturated Fat 4.0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1331.8mg 0%
Total Carbohydrate 30.1g 0%
Dietary Fiber 14.1g 0%
Total Sugars 6.7g
Protein 18.6g 0%
Vitamin D 0IU 0%
Calcium 278.7mg 0%
Iron 5.4mg 0%
Potassium 144.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.6%
Protein: 16.6%
Carbs: 26.8%