Recreate the iconic flavor of McDonald's Big Mac right in your own kitchen with this foolproof Big Mac Sauce Copycat Recipe! This creamy, tangy sauce features a perfect balance of mayonnaise, sweet pickle relish, yellow mustard, and a medley of spices like paprika, garlic powder, and onion powder. Ready in just 5 minutes with no cooking required, this versatile condiment is a game-changer for elevating burgers, sandwiches, or even fries. The key to nailing that signature taste? Letting the sauce rest in the fridge for at least an hour to allow the flavors to meld beautifully. Get ready to add a restaurant-quality touch to your home-cooked meals with this irresistible Big Mac sauce alternative!
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In a mixing bowl, combine the mayonnaise, sweet pickle relish, and yellow mustard.
Add the white vinegar, sugar, paprika, garlic powder, and onion powder to the bowl.
Mix all the ingredients together thoroughly until smooth and well combined.
Taste the sauce and adjust seasoning if necessary (e.g., add a pinch more sugar or mustard to suit your preference).
Transfer the sauce to an airtight container and let it rest in the refrigerator for at least 1 hour before serving. This allows the flavors to meld together for an authentic taste.
Use the sauce on burgers, sandwiches, or as a dipping sauce for fries and enjoy!
Serving size | (168.6g) |
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Amount per serving | % Daily Value* |
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Calories | 921.1 |
Total Fat 86.7g | 0% |
Saturated Fat 7.9g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 117.6mg | 0% |
Sodium 638.4mg | 0% |
Total Carbohydrate 35.8g | 0% |
Dietary Fiber 0.5g | 0% |
Total Sugars 10.4g | |
Protein 0.6g | 0% |
Vitamin D 0IU | 0% |
Calcium 9.7mg | 0% |
Iron 0.3mg | 0% |
Potassium 45.4mg | 0% |
Source of Calories