Recreate the irresistible taste of your favorite fast-food condiment with this easy and delicious recipe for McDonald's Sweet and Sour Sauce! Bursting with tangy-sweet flavors, this copycat sauce combines the fruity richness of apricot preserves with a zesty blend of white vinegar, soy sauce, yellow mustard, and a hint of garlic and onion powders. The addition of a cornstarch slurry ensures the sauce achieves that signature silky texture, perfect for dipping chicken nuggets, fries, or even egg rolls. Ready in just 10 minutes, this homemade sauce is not only quick but also allows you to enjoy all the flavor you love without leaving your kitchen. Perfect for dipping enthusiasts and sauce aficionados, this recipe is a game-changer for any casual meal or snack.
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In a small saucepan, combine the apricot preserves, light corn syrup, white vinegar, soy sauce, yellow mustard, garlic powder, onion powder, and salt.
Place the saucepan over medium heat and whisk the mixture until smooth and combined.
In a small bowl, mix the cornstarch with the water until dissolved to create a slurry.
Add the cornstarch slurry to the saucepan and whisk until well incorporated.
Bring the sauce to a simmer and continue to stir until it thickens slightly, about 2-3 minutes.
Remove the saucepan from heat and allow the sauce to cool to room temperature.
Serve the sweet and sour sauce alongside your favorite dipping items, such as chicken nuggets or fries. Store in an airtight container in the refrigerator for up to 1 week.
Serving size | (448.8g) |
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Amount per serving | % Daily Value* |
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Calories | 883.7 |
Total Fat 0.3g | 0% |
Saturated Fat 0.0g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 1498.8mg | 0% |
Total Carbohydrate 211.5g | 0% |
Dietary Fiber 0.8g | 0% |
Total Sugars 204.3g | |
Protein 1.5g | 0% |
Vitamin D 0IU | 0% |
Calcium 23.2mg | 0% |
Iron 0.4mg | 0% |
Potassium 97.6mg | 0% |
Source of Calories