Mc Donald's Classic French Fries Copycat
Recreate the magic of fast-food perfection with this McDonald's Classic French Fries Copycat recipe! Featuring golden, crispy fries with that signature light and fluffy interior, this recipe uses simple ingredients like Russet potatoes, vegetable oil, and a touch of beef tallow to deliver authentic flavor. A crucial soaking step with corn syrup ensures maximum crispiness, while the double-frying technique locks in that irresistible crunch. Perfectly seasoned with a dash of salt, these homemade French fries capture the nostalgia of your favorite drive-thru indulgence. Serve them piping hot for a side dish that tastes just like McDonald's but made fresh in your own kitchen!
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Ingredients
- 4 large Russet potatoes
- 6 cups Vegetable oil
- 2 tablespoons Beef tallow or shortening
- 2 tablespoons Corn syrup
- 1 teaspoon Salt
- 8 cups Cold water
Directions
Step 1
Peel the Russet potatoes and slice them lengthwise into thin, even strips about 1/4-inch thick.
Step 2
In a large bowl, combine the cold water and corn syrup. Stir until the corn syrup dissolves.
Step 3
Add the potato strips to the bowl and soak them for at least 30 minutes. This step helps to remove excess starch and makes the fries crispier.
Step 4
After soaking, drain the potato strips and pat them completely dry with paper towels.
Step 5
Heat the vegetable oil in a heavy-bottomed pot or deep fryer to 325°F (163°C). Add the beef tallow or shortening to the oil to mimic McDonald’s signature flavor.
Step 6
Work in small batches and fry the potato strips for 2-3 minutes. The goal is to blanch them without browning. Remove them from the oil and drain on a paper towel-lined plate. Let them cool completely for 15-20 minutes.
Step 7
Increase the oil temperature to 375°F (190°C). Fry the cooled potato strips again in small batches for about 1-2 minutes, or until they are golden and crispy.
Step 8
Remove the fries from the oil and place them on a paper towel-lined plate to drain any excess oil. Sprinkle with salt immediately while they’re still hot.
Step 9
Serve the fries fresh and enjoy the classic McDonald’s flavor at home!
Nutrition Facts
| Serving size | (4511.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 12261.4 |
| Total Fat 1280.1g | 0% |
| Saturated Fat 192.0g | 0% |
| Polyunsaturated Fat 806.4g | |
| Cholesterol 24.3mg | 0% |
| Sodium 2622.4mg | 0% |
| Total Carbohydrate 294.3g | 0% |
| Dietary Fiber 20.8g | 0% |
| Total Sugars 44.6g | |
| Protein 34.7g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 264.5mg | 0% |
| Iron 13.9mg | 0% |
| Potassium 6721.8mg | 0% |
Source of Calories