Nutrition Facts for Master recipe wheat berries

Master Recipe Wheat Berries

Discover the simple joy of cooking with our Master Recipe Wheat Berries, a wholesome and versatile dish perfect for any meal. Packed with fiber and nutrients, these tender-yet-chewy whole grains are cooked to perfection using just three ingredients: wheat berries, water, and a touch of salt. With only 5 minutes of prep time, this recipe is as fuss-free as it gets, making it an ideal addition to your weekly meal prep routine. Use these hearty wheat berries as a base for grain bowls, stir them into salads, or enjoy them as a delightful side dish. Plus, you can store leftovers for up to four days, making it a convenient option for healthy eating all week long. Whether you're new to cooking whole grains or a seasoned pro, this recipe is your go-to guide for perfectly cooked wheat berries every time!

Nutriscore Rating: 77/100
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Image of Master Recipe Wheat Berries
Prep Time:5 mins
Cook Time:60 mins
Total Time:65 mins
Servings: 4

Ingredients

  • 1 cup wheat berries
  • 4 cups water
  • 0.5 teaspoons salt

Directions

Step 1

Rinse the wheat berries under cold running water using a fine-mesh sieve to remove any dirt or debris.

Step 2

In a medium-sized pot, combine the rinsed wheat berries, water, and salt.

Step 3

Bring the mixture to a boil over high heat, then reduce the heat to low to maintain a gentle simmer.

Step 4

Cover the pot with a lid and let the wheat berries cook for 50–60 minutes, or until they are tender but still pleasantly chewy. Stir occasionally to prevent sticking.

Step 5

Once cooked, drain any excess water using a sieve or colander.

Step 6

Allow the wheat berries to cool slightly before serving or using in your preferred recipe.

Step 7

Store leftover wheat berries in an airtight container in the refrigerator for up to 4 days.

Nutrition Facts

Serving size (1213g)
Amount per serving % Daily Value*
Calories 850
Total Fat 2.5g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 1221.3mg 0%
Total Carbohydrate 180g 0%
Dietary Fiber 30g 0%
Total Sugars 0g
Protein 32.5g 0%
Vitamin D 0IU 0%
Calcium 132.6mg 0%
Iron 8.8mg 0%
Potassium 1125mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2.6%
Protein: 14.9%
Carbs: 82.5%