Mashed Potatoes Zip N Steam Style
Experience the ultimate shortcut to creamy, dreamy mashed potatoes with this Mashed Potatoes Zip N Steam Style recipe! Perfectly tender Russet potatoes are effortlessly cooked in a microwave-safe steaming bag, cutting down on prep and cook time without sacrificing flavor. Blended with the richness of unsalted butter, a splash of milk, and a dash of garlic powder for an optional kick, these mashed potatoes come together in just 20 minutes. The result? A smooth, velvety side dish that’s both quick and customizable, ideal for weeknight dinners or holiday feasts. Plus, less cleanup means more time to enjoy your meal!
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Ingredients
- 4 large Russet potatoes
- 4 tablespoons Unsalted butter
- 0.25 cups Milk
- 1 teaspoons Salt
- 0.5 teaspoons Black pepper
- 0.5 teaspoons Garlic powder (optional)
Directions
Step 1
Wash and peel the potatoes. Cut them into evenly-sized chunks, about 1-2 inches wide, for even cooking.
Step 2
Place the potato chunks in a microwave-safe zip-top steaming bag. Make sure not to overfill the bag; the potatoes should be in a single layer as much as possible.
Step 3
Seal the bag according to the manufacturer's instructions, leaving the steam vent open if required.
Step 4
Microwave the potatoes on high for 8-10 minutes, or until they are fork-tender. Cooking times may vary based on microwave wattage, so check for tenderness starting at 8 minutes.
Step 5
Carefully remove the bag from the microwave (it will be hot!) and allow it to cool slightly before opening. Drain any excess liquid if necessary.
Step 6
Transfer the cooked potatoes to a large mixing bowl. Add the butter, milk, salt, black pepper, and garlic powder (if using).
Step 7
Mash the potatoes using a potato masher or an electric mixer until smooth and creamy. Adjust seasoning to taste and add additional milk for a softer consistency, if desired.
Step 8
Serve warm as a comforting side dish, garnished with extra butter or fresh herbs if you like.
Nutrition Facts
| Serving size | (1325.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1611.6 |
| Total Fat 49.3g | 0% |
| Saturated Fat 28.8g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 129.5mg | 0% |
| Sodium 2559.1mg | 0% |
| Total Carbohydrate 268.1g | 0% |
| Dietary Fiber 21.2g | 0% |
| Total Sugars 16.9g | |
| Protein 37.4g | 0% |
| Vitamin D 26.8IU | 0% |
| Calcium 279.6mg | 0% |
| Iron 14.3mg | 0% |
| Potassium 6856.4mg | 0% |
Source of Calories