Maryellen's Mango Chutney Dip
Elevate your appetizer game with Maryellen's Mango Chutney Dip, a vibrant and creamy blend of sweet, tangy, and spicy flavors. This effortless 10-minute recipe pairs velvety cream cheese with the tropical sweetness of mango chutney, a zing of fresh lime juice, and a kiss of heat from crushed red pepper flakes. Finely diced red onion and fresh cilantro add an irresistible burst of color and texture. Perfect as a crowd-pleasing dip for crackers, naan, or crisp veggies, this no-cook recipe is an entertainer's dream that can be made ahead and stored for up to two days. Garnished with cilantro or extra pepper flakes, it's as visually appealing as it is delicious. Whether you're hosting a party or craving something indulgent, this mango chutney dip will bring a gourmet touch to your table.
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Ingredients
- 8 ounces Cream cheese
- 1 cup Mango chutney
- 2 tablespoons Red onion
- 2 tablespoons Cilantro leaves
- 1 teaspoon Lime juice
- 0.25 teaspoons Salt
- 0.5 teaspoons Crushed red pepper flakes
Directions
Step 1
Allow the cream cheese to soften at room temperature for about 15–20 minutes, or microwave it for 15–20 seconds to make it easier to mix.
Step 2
Finely dice the red onion and chop the cilantro leaves.
Step 3
In a medium mixing bowl, combine the softened cream cheese, lime juice, and salt. Use a spatula or hand mixer to blend until smooth and creamy.
Step 4
Spoon the mango chutney into the bowl with the cream cheese mixture. Add the diced red onion, chopped cilantro, and crushed red pepper flakes. Gently fold the ingredients together until well combined, ensuring the mango chutney remains slightly chunky for texture.
Step 5
Transfer the dip to a serving bowl and smooth the top with a spatula for a clean presentation.
Step 6
Garnish with additional chopped cilantro or a sprinkle of crushed red pepper flakes for a decorative touch, if desired.
Step 7
Serve immediately with crackers, naan, or fresh vegetables, or cover and refrigerate for up to 2 days. Allow the dip to reach room temperature before serving for best flavor.
Nutrition Facts
| Serving size | (526.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1412.2 |
| Total Fat 78.3g | 0% |
| Saturated Fat 45.8g | 0% |
| Polyunsaturated Fat 3.4g | |
| Cholesterol 229.1mg | 0% |
| Sodium 3837.7mg | 0% |
| Total Carbohydrate 160.4g | 0% |
| Dietary Fiber 1.4g | 0% |
| Total Sugars 129.8g | |
| Protein 14.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 331.2mg | 0% |
| Iron 0.9mg | 0% |
| Potassium 588.6mg | 0% |
Source of Calories