Marshmallow Fudge Ice Cream Topping
Elevate your favorite desserts with this irresistibly rich and gooey Marshmallow Fudge Ice Cream Topping! Featuring a luxurious blend of semi-sweet chocolate, sweetened condensed milk, and creamy butter, this homemade topping is perfectly balanced with a hint of vanilla and a touch of salt to enhance its flavor depth. The addition of mini marshmallows creates a delightful fluffy texture, blending with the indulgent chocolate base for a truly decadent experience. Ready in just 15 minutes, this easy-to-make sauce is the ultimate finishing touch for ice cream sundaes, brownies, or your favorite sweet treats. Whether served warm for a molten effect or chilled for a thicker consistency, this versatile topping will transform any dessert into a show-stopping masterpiece. Perfect for chocoholics and dessert enthusiasts, it's the gooey goodness you didn't know you needed!
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Ingredients
- 1 cup semi-sweet chocolate chips
- 1 can sweetened condensed milk
- 4 tablespoons unsalted butter
- 1 teaspoon vanilla extract
- 1 cup mini marshmallows
- 2 tablespoons heavy cream
- 0.25 teaspoon salt
Directions
Step 1
In a medium saucepan, combine the semi-sweet chocolate chips, sweetened condensed milk, unsalted butter, and salt.
Step 2
Heat the mixture over low heat, stirring constantly, until the chocolate chips and butter are fully melted and the mixture is smooth. This should take about 5 minutes.
Step 3
Remove the saucepan from heat and stir in the vanilla extract.
Step 4
Gently fold in the mini marshmallows and heavy cream until the marshmallows are just starting to melt but still retain some of their shape. This will create a gooey, fluffy texture in the topping.
Step 5
Allow the topping to cool slightly before serving to thicken to your desired consistency.
Step 6
Serve warm over ice cream, brownies, or any dessert of your choice. Store leftovers in an airtight container in the refrigerator for up to a week. Reheat gently in the microwave or on the stovetop before using.
Nutrition Facts
| Serving size | (714.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2767.7 |
| Total Fat 137.9g | 0% |
| Saturated Fat 84.1g | 0% |
| Polyunsaturated Fat 1.3g | |
| Cholesterol 289.0mg | 0% |
| Sodium 1152.5mg | 0% |
| Total Carbohydrate 375.8g | 0% |
| Dietary Fiber 11.3g | 0% |
| Total Sugars 339.2g | |
| Protein 43.1g | 0% |
| Vitamin D 31.8IU | 0% |
| Calcium 1140.1mg | 0% |
| Iron 4.8mg | 0% |
| Potassium 1493.9mg | 0% |
Source of Calories