Nutrition Facts for Marshmallow filling

Marshmallow Filling

Indulge your sweet tooth with this luscious Marshmallow Filling, a dreamy combination of creamy butter, fluffy marshmallow creme, and a hint of vanilla perfection. Ready in just 10 minutes with no cooking required, this light and airy filling is the ultimate companion for cakes, cupcakes, sandwich cookies, or even as a dollop of decadence on your favorite treat. Sweetened with powdered sugar and easily adjustable in consistency with a splash of milk, this versatile recipe guarantees a smooth, cloud-like texture that'll elevate your homemade desserts to bakery-worthy status. Perfect for those who crave a marshmallow-flavored twist, this homemade filling is as quick as it is irresistible!

Nutriscore Rating: 28/100
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Image of Marshmallow Filling
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 12

Ingredients

  • 1 cup unsalted butter
  • 7 ounces marshmallow creme (or fluff)
  • 1.5 cups powdered sugar
  • 1 teaspoon vanilla extract
  • 1 tablespoon milk (optional, for consistency)

Directions

Step 1

In a large mixing bowl, add the unsalted butter at room temperature and beat it with a hand or stand mixer on medium speed until it becomes light and creamy, about 2-3 minutes.

Step 2

Add the marshmallow creme to the bowl and beat until fully combined with the butter, scraping down the sides of the bowl as necessary.

Step 3

Gradually sift in powdered sugar, a little at a time, while continuing to mix on low speed to avoid splattering. Once all the powdered sugar is added, increase the mixer speed to medium and beat until smooth and fluffy.

Step 4

Pour in the vanilla extract and mix again until incorporated.

Step 5

If the filling is too thick, add milk one teaspoon at a time until you reach your desired consistency.

Step 6

Use immediately as a filling for cakes, cupcakes, or cookies, or store in an airtight container in the refrigerator for up to 5 days. Bring back to room temperature before using if chilled.

Nutrition Facts

Serving size (509.9g)
Amount per serving % Daily Value*
Calories 2196.7
Total Fat 96.3g 0%
Saturated Fat 56.2g 0%
Polyunsaturated Fat 0g
Cholesterol 249.3mg 0%
Sodium 159.1mg 0%
Total Carbohydrate 346.2g 0%
Dietary Fiber 0g 0%
Total Sugars 309.7g
Protein 1.3g 0%
Vitamin D 7.8IU 0%
Calcium 45.5mg 0%
Iron 0.1mg 0%
Potassium 59.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.4%
Protein: 0.2%
Carbs: 61.4%