Marshall Field's Lemon Pasta Salad

Bright, zesty, and irresistibly creamy, Marshall Field's Lemon Pasta Salad is the perfect dish for summer gatherings or a refreshing side at any meal. This vibrant recipe combines tender bowtie pasta with a tangy lemon dressing made from freshly squeezed lemon juice, zesty Dijon mustard, and olive oil. Accented with crisp red bell peppers, green onions, and a sprinkle of parsley, every bite offers a delightful burst of flavor and texture. Optional Parmesan cheese adds a savory touch, making this pasta salad a balanced blend of tart, creamy, and savory notes. Quick to prepare in under 30 minutes and endlessly versatile, this make-ahead dish is a crowd-pleaser that’s perfect for picnics, potlucks, or a light lunch.

Nutriscore Rating: 67/100

Prep Time:15 mins

Cook Time:10 mins

Total Time:25 mins

Servings: 6

Ingredients

• 12 ounces Bowtie pasta (farfalle)
• 0.25 cup Lemon juice (freshly squeezed)
• 1 tablespoon Lemon zest
• 0.25 cup Olive oil
• 0.25 cup Mayonnaise
• 1 teaspoon Dijon mustard
• 1 teaspoon Sugar
• 1 clove Garlic (minced)
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper (freshly ground)
• 3 stalks Green onions (sliced thin)
• 0.5 cup Red bell pepper (diced small)
• 0.25 cup Fresh parsley (chopped)
• 0.25 cup Grated Parmesan cheese (optional)

Directions

Step 1

Bring a large pot of salted water to a boil. Cook the bowtie pasta according to the package instructions until al dente. Drain and rinse under cold water to cool. Set aside.

Step 2

In a large mixing bowl, combine the lemon juice, lemon zest, olive oil, mayonnaise, Dijon mustard, sugar, minced garlic, salt, and black pepper. Whisk until the dressing is smooth and emulsified.

Step 3

Add the cooled pasta to the bowl with the dressing and toss to coat evenly.

Step 4

Gently fold in the green onions, red bell pepper, and parsley until well combined.

Step 5

If desired, sprinkle the Parmesan cheese over the salad for an extra layer of flavor and toss lightly.

Step 6

Cover the bowl and refrigerate the pasta salad for at least 30 minutes to allow the flavors to meld together.

Step 7

Before serving, give the salad a quick toss and adjust the seasoning with additional salt or pepper, if needed. Serve chilled or at room temperature.

Nutrition Facts

Serving size	(781.6g)

Amount per serving	% Daily Value*
Calories	2513.4

Total Fat 122.9g	0%
Saturated Fat 24.4g	0%
Polyunsaturated Fat 5.3g
Cholesterol 106.4mg	0%
Sodium 2403.2mg	0%
Total Carbohydrate 291.6g	0%
Dietary Fiber 17.0g	0%
Total Sugars 20.4g
Protein 69.0g	0%

Vitamin D 0IU	0%
Calcium 915.8mg	0%
Iron 9.6mg	0%
Potassium 1398.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.4%

Protein: 10.8%

Carbs: 45.8%