Nutrition Facts for Maris's big bowl o blob dessert ww points 1

Maris's Big Bowl O Blob Dessert Ww Points 1

Indulge in a guilt-free treat with "Maris's Big Bowl O Blob Dessert," a light and fluffy creation that's just 1 WW point per serving! This easy-to-make dessert combines the tangy creaminess of non-fat Greek yogurt, the airy sweetness of fat-free whipped topping, and your favorite sugar-free gelatin flavor for a delightful, jiggly texture. Fresh fruit adds natural sweetness and a burst of color, while an optional mint garnish elevates its presentation. Perfect for satisfying your sweet tooth without straying from your healthy eating plan, this no-bake dessert comes together in just 10 minutes of prep time and is sure to impress. Whether enjoyed as an everyday treat or a refreshing after-dinner dish, this low-calorie, high-flavor masterpiece will become a go-to favorite!

Nutriscore Rating: 73/100
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Image of Maris's Big Bowl O Blob Dessert Ww Points 1
Prep Time:10 mins
Cook Time:120 mins
Total Time:130 mins
Servings: 4

Ingredients

  • 1 packet Sugar-free gelatin mix (any flavor)
  • 1 cup Boiling water
  • 1 cup Cold water
  • 1 cup Fat-free whipped topping
  • 0.5 cup Non-fat plain Greek yogurt
  • 0.5 cup Fresh fruit (e.g., diced strawberries, blueberries, or raspberries)
  • 4 leaves Optional garnish: mint leaves

Directions

Step 1

In a medium-sized mixing bowl, dissolve the sugar-free gelatin mix in the boiling water. Stir well to ensure all the gelatin granules are fully dissolved.

Step 2

Add the cold water to the gelatin mixture and stir until combined.

Step 3

Let the mixture cool for about 10 minutes at room temperature.

Step 4

Once the gelatin mixture is slightly cooled, whisk in the fat-free whipped topping and non-fat plain Greek yogurt until the mixture is smooth and fluffy.

Step 5

Gently fold in the diced fresh fruit. Be careful not to overmix to keep the fruit pieces intact and evenly distributed.

Step 6

Transfer the mixture into a large serving bowl or divide it evenly among 4 individual serving dishes.

Step 7

Refrigerate the dessert for at least 2 hours, or until fully set and jiggly.

Step 8

Before serving, optionally garnish with mint leaves for a touch of color and freshness.

Step 9

Serve chilled and enjoy your light and fruity dessert!

Nutrition Facts

Serving size (967.5g)
Amount per serving % Daily Value*
Calories 341.1
Total Fat 0.4g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 4.9mg 0%
Sodium 107.5mg 0%
Total Carbohydrate 60.1g 0%
Dietary Fiber 4.3g 0%
Total Sugars 33.3g
Protein 14.7g 0%
Vitamin D 0IU 0%
Calcium 177.6mg 0%
Iron 0.7mg 0%
Potassium 196.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.2%
Protein: 19.4%
Carbs: 79.4%