Marinated Chicken Breasts with Mozzarella

Transform your weeknight dinners with this irresistibly flavorful recipe for Marinated Chicken Breasts with Mozzarella! Tender, juicy chicken breasts are infused with a bold marinade of olive oil, fresh lemon juice, garlic, and a medley of dried herbs like oregano, basil, and paprika for a burst of Mediterranean-inspired flavor. After baking to perfection, each chicken piece is topped with melty shredded mozzarella, creating a gooey, golden layer of cheesy goodness. This easy-to-make dish requires just 15 minutes of prep time and pairs beautifully with roasted vegetables or a fresh green salad, making it an ideal choice for a satisfying yet elegant meal. Garnished with fresh parsley for a bright, herby finish, this crowd-pleasing recipe is perfect for both family dinners and casual entertaining.

Nutriscore Rating: 64/100

Prep Time:15 mins

Cook Time:25 mins

Total Time:40 mins

Servings: 4

Ingredients

• 4 pieces Boneless, skinless chicken breasts
• 4 tablespoons Olive oil
• 2 tablespoons Lemon juice (freshly squeezed)
• 4 cloves Garlic cloves (minced)
• 1 teaspoon Dried oregano
• 1 teaspoon Dried basil
• 1 teaspoon Paprika
• 1 teaspoon Salt
• 0.5 teaspoon Black pepper
• 1 cup Shredded mozzarella cheese
• 1 tablespoon Fresh parsley (chopped, for garnish)

Directions

Step 1

Place the chicken breasts in a resealable plastic bag or shallow dish.

Step 2

In a small bowl, whisk together olive oil, lemon juice, minced garlic, dried oregano, dried basil, paprika, salt, and black pepper to create the marinade.

Step 3

Pour the marinade over the chicken, ensuring each piece is well-coated. Cover and refrigerate for at least 30 minutes, or up to 4 hours for best flavor.

Step 4

Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it with olive oil.

Step 5

Remove the chicken breasts from the marinade, allowing excess to drip off, and place them on the prepared baking sheet.

Step 6

Bake in the preheated oven for 20 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (74°C).

Step 7

Remove the chicken from the oven and evenly sprinkle the shredded mozzarella cheese over each piece.

Step 8

Return the chicken to the oven and bake for an additional 5 minutes, or until the cheese is melted and bubbly.

Step 9

Garnish with chopped parsley before serving.

Step 10

Serve warm alongside your favorite side dishes, such as roasted vegetables or a simple salad.

Nutrition Facts

Serving size	(919.1g)

Amount per serving	% Daily Value*
Calories	2051.1

Total Fat 105.7g	0%
Saturated Fat 29.8g	0%
Polyunsaturated Fat 5.3g
Cholesterol 671.9mg	0%
Sodium 3650.0mg	0%
Total Carbohydrate 12.9g	0%
Dietary Fiber 2.0g	0%
Total Sugars 1.0g
Protein 245.5g	0%

Vitamin D 7.0IU	0%
Calcium 937.7mg	0%
Iron 8.4mg	0%
Potassium 1953.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.9%

Protein: 49.5%

Carbs: 2.6%