Nutrition Facts for Marinated cheese appetizer pasta salad

Marinated Cheese Appetizer Pasta Salad

Elevate your next gathering with this irresistible Marinated Cheese Appetizer Pasta Salad, a crowd-pleasing fusion of vibrant flavors and textures. This easy-to-make dish combines al dente pasta with creamy marinated mozzarella balls, juicy cherry tomatoes, tangy Kalamata olives, and fragrant fresh basil, all tossed in a zesty Italian dressing with a splash of red wine vinegar for an extra punch. Perfectly balanced and refreshingly chilled, this salad is not only a feast for the eyes but also a versatile addition to your menu, whether served as an appetizer, side dish, or light main. With just 15 minutes of prep and simple ingredients, this pasta salad is a go-to recipe for summer picnics, potlucks, and weeknight dinners. Make ahead to let the flavors meld beautifully, and be ready to impress with every bite!

Nutriscore Rating: 62/100
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Image of Marinated Cheese Appetizer Pasta Salad
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 6

Ingredients

  • 12 oz Pasta (e.g., rotini or bowtie)
  • 8 oz Marinated mozzarella balls
  • 1.5 cups Cherry tomatoes, halved
  • 0.5 cup Kalamata olives, pitted and sliced
  • 0.25 cup Red onion, thinly sliced
  • 0.25 cup Fresh basil, chopped
  • 0.5 cup Italian dressing
  • 1 tbsp Red wine vinegar
  • 0.5 tsp Salt
  • 0.25 tsp Black pepper

Directions

Step 1

Cook the pasta according to the package instructions until al dente. Drain and rinse with cold water to stop the cooking process.

Step 2

In a large mixing bowl, combine the cooled pasta, marinated mozzarella balls, cherry tomatoes, Kalamata olives, red onion, and fresh basil.

Step 3

In a small bowl, whisk together the Italian dressing, red wine vinegar, salt, and black pepper.

Step 4

Pour the dressing over the pasta mixture and toss gently to combine, ensuring everything is evenly coated.

Step 5

Cover the salad and refrigerate for at least 1 hour to allow the flavors to meld together.

Step 6

Before serving, give the salad a quick toss and adjust seasoning if needed with additional salt or pepper.

Step 7

Serve chilled as a refreshing appetizer or side dish.

Nutrition Facts

Serving size (1163.2g)
Amount per serving % Daily Value*
Calories 1861.0
Total Fat 108.7g 0%
Saturated Fat 43.8g 0%
Polyunsaturated Fat 12.6g
Cholesterol 162.0mg 0%
Sodium 5873.4mg 0%
Total Carbohydrate 151.1g 0%
Dietary Fiber 17.4g 0%
Total Sugars 24.8g
Protein 74.3g 0%
Vitamin D 0IU 0%
Calcium 1561.8mg 0%
Iron 9.6mg 0%
Potassium 1242.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.0%
Protein: 15.8%
Carbs: 32.2%