Marble Magic Decadent Brownie Bars

Indulge in the irresistible allure of Marble Magic Decadent Brownie Bars—where fudgy chocolate brownie meets rich, velvety cream cheese in a mesmerizing swirl of flavor. This show-stopping dessert combines the deep, chocolatey goodness of semi-sweet chocolate chips and cocoa powder with a tangy-sweet cream cheese layer, creating a stunning marbled effect that’s almost too beautiful to eat. Perfectly baked to achieve a moist, chewy texture with lightly set edges, these brownie bars are a harmony of visual appeal and decadent taste. Ready in under an hour and yielding 16 generous portions, they’re the ultimate treat for parties, holidays, or just because. Whether you're a fan of indulgent brownies, creamy cheesecake, or both, this easy-to-follow recipe will become your go-to for anytime decadence!

Nutriscore Rating: 41/100

Prep Time:20 mins

Cook Time:35 mins

Total Time:55 mins

Servings: 16

Ingredients

• 1 cup unsalted butter
• 1.5 cups semi-sweet chocolate chips
• 1.25 cups granulated sugar
• 0.5 cup light brown sugar
• 4 pieces large eggs
• 2 teaspoons vanilla extract
• 1 cup all-purpose flour
• 0.25 cup cocoa powder (unsweetened)
• 0.5 teaspoons salt
• 8 ounces cream cheese
• 0.5 cup powdered sugar
• 1 piece large egg (for cream cheese layer)
• 1 teaspoon vanilla extract (for cream cheese layer)

Directions

Step 1

Preheat your oven to 350°F (175°C) and line a 9x13-inch baking pan with parchment paper, leaving an overhang on the sides for easy removal.

Step 2

In a medium-sized saucepan, melt the butter over low heat. Once melted, remove from heat and stir in the semi-sweet chocolate chips until smooth and glossy. Let the mixture cool for 5 minutes.

Step 3

In a large mixing bowl, whisk together granulated sugar, brown sugar, and the melted chocolate mixture until fully combined.

Step 4

Add 4 large eggs and 2 teaspoons of vanilla extract to the sugar-chocolate mixture, whisking until smooth.

Step 5

Sift in the all-purpose flour, cocoa powder, and salt. Fold gently using a spatula until no dry streaks remain. Be careful not to overmix.

Step 6

Set aside 1/2 cup of the brownie batter and pour the rest of the batter evenly into the prepared baking pan.

Step 7

In a separate bowl, beat together the cream cheese, powdered sugar, 1 large egg, and 1 teaspoon of vanilla extract until smooth and creamy.

Step 8

Spoon dollops of the cream cheese mixture over the brownie batter in the pan. Then add small dollops of the reserved brownie batter on top of the cream cheese mixture.

Step 9

Using a butter knife, gently swirl the cream cheese and brownie dollops together to create a marbled effect. Do not overmix.

Step 10

Bake in the preheated oven for 35 minutes, or until the edges are set and a toothpick inserted 2 inches from the edge comes out with moist crumbs (not raw batter).

Step 11

Allow the brownies to cool completely in the pan on a wire rack. Once cool, use the parchment paper overhang to lift the brownies out of the pan.

Step 12

Cut into 16 squares or bars and serve. Enjoy your Marble Magic Decadent Brownie Bars!

Nutrition Facts

Serving size	(1448.9g)

Amount per serving	% Daily Value*
Calories	5319.1

Total Fat 276.4g	0%
Saturated Fat 156.9g	0%
Polyunsaturated Fat 3.4g
Cholesterol 1406.1mg	0%
Sodium 2300.1mg	0%
Total Carbohydrate 724.6g	0%
Dietary Fiber 42.3g	0%
Total Sugars 556.6g
Protein 85.8g	0%

Vitamin D 200IU	0%
Calcium 537.8mg	0%
Iron 25.4mg	0%
Potassium 1849.9mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.4%

Protein: 6.0%

Carbs: 50.6%