Maple Stewed Apples
Transform your kitchen into a cozy haven with this easy and irresistible recipe for Maple Stewed Apples. Perfectly tender slices of Fuji or Honeycrisp apples are gently simmered in a luscious blend of pure maple syrup, cinnamon, nutmeg, and a hint of lemon juice, creating a warm, spiced aroma that fills your home. Finished with a touch of butter for richness, this versatile dish is ready in just 30 minutes and is ideal as a comforting topping for pancakes, yogurt, or ice cream—or simply enjoyed on its own. With its natural sweetness and simple ingredients, this recipe is a go-to fall dessert or breakfast side that’s sure to impress.
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Ingredients
- 4 medium Apples (e.g., Fuji or Honeycrisp)
- 0.25 cup Maple syrup
- 0.25 cup Water
- 1 teaspoon Cinnamon
- 0.25 teaspoon Nutmeg
- 1 tablespoon Unsalted butter
- 1 teaspoon Lemon juice
- 1 pinch Salt
Directions
Step 1
Peel, core, and slice the apples into 1/4-inch thick wedges. Set aside.
Step 2
In a medium saucepan, combine maple syrup, water, cinnamon, nutmeg, lemon juice, and salt. Stir well to combine.
Step 3
Place the saucepan over medium heat and bring the mixture to a simmer.
Step 4
Add the apple slices to the saucepan, stirring gently to coat them in the maple mixture.
Step 5
Reduce the heat to low, cover the saucepan, and let the apples simmer for 15-20 minutes, stirring occasionally. The apples should be tender but still hold their shape.
Step 6
Once the apples are cooked to your desired tenderness, remove the lid and stir in the unsalted butter until melted and fully incorporated.
Step 7
Remove the saucepan from heat and let the apples cool slightly before serving.
Step 8
Serve warm as a topping for pancakes, yogurt, ice cream, or enjoy on their own.
Nutrition Facts
| Serving size | (870.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 692.4 |
| Total Fat 13.4g | 0% |
| Saturated Fat 7.4g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 31mg | 0% |
| Sodium 156.6mg | 0% |
| Total Carbohydrate 155.7g | 0% |
| Dietary Fiber 19.1g | 0% |
| Total Sugars 129.2g | |
| Protein 2.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 78.0mg | 0% |
| Iron 1.0mg | 0% |
| Potassium 801.3mg | 0% |
Source of Calories