Maple Oatmeal Bread Bread Maker
Discover the comforting homemade goodness of Maple Oatmeal Bread, made effortlessly in your bread maker. This delightful recipe combines the earthy sweetness of pure maple syrup with the heartiness of rolled oats, creating a soft, tender loaf that's perfect for breakfast or snacking. With just a few pantry staples like all-purpose flour, vegetable oil, and active dry yeast, this bread comes together in minutes, letting your bread maker handle the rest. Featuring a subtle hint of maple in every bite and a golden crust, it pairs beautifully with butter, jam, or even as the base for your favorite sandwich. Ideal for busy mornings or cozy weekends, this recipe ensures a foolproof homemade bread experience with minimal prep and maximum flavor. Whether you're an experienced baker or a bread-making beginner, Maple Oatmeal Bread is sure to become a family favorite.
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Ingredients
- 1 cup Warm water
- 0.25 cup Maple syrup
- 2 tablespoons Vegetable oil
- 1.5 teaspoons Salt
- 0.75 cup Rolled oats
- 2.75 cups All-purpose flour
- 1.5 teaspoons Active dry yeast
Directions
Step 1
Add the warm water (approximately 110°F/43°C) to your bread maker's pan.
Step 2
Pour in the maple syrup and vegetable oil.
Step 3
Sprinkle the salt evenly over the liquid ingredients.
Step 4
Add the rolled oats and all-purpose flour to the pan, ensuring the flour covers the liquid completely.
Step 5
Make a small well in the center of the flour and add the active dry yeast.
Step 6
Place the bread pan into the bread maker and securely close the lid.
Step 7
Select the basic or white bread setting on your bread maker (depending on the model, this setting might also be called 'standard').
Step 8
Choose a medium crust if your bread maker offers the option.
Step 9
Start the bread maker and allow it to complete the kneading, rising, and baking cycles (usually about 3 hours).
Step 10
Once the bread is done, carefully remove it from the bread maker and let it cool on a wire rack for at least 15 minutes before slicing.
Step 11
Serve warm or at room temperature, and enjoy your Maple Oatmeal Bread!
Nutrition Facts
| Serving size | (732.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1875.7 |
| Total Fat 33.7g | 0% |
| Saturated Fat 5.0g | 0% |
| Polyunsaturated Fat 16.8g | |
| Cholesterol 0mg | 0% |
| Sodium 3554.0mg | 0% |
| Total Carbohydrate 346.9g | 0% |
| Dietary Fiber 16.4g | 0% |
| Total Sugars 53.7g | |
| Protein 46.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 79.0mg | 0% |
| Iron 18.4mg | 0% |
| Potassium 709.6mg | 0% |
Source of Calories