Transport your taste buds to a tropical paradise with this Mango Bellini, a vibrant twist on the classic Italian cocktail. Bursting with the sweetness of ripe mangoes, a dash of tangy fresh lemon juice, and the effervescence of chilled Prosecco or sparkling wine, this drink is as refreshing as it is elegant. Perfect for brunches, celebrations, or a simple summer's day, the Mango Bellini offers a velvety fruit puree that blends harmoniously with bubbly for a drink that’s both luxurious and easy to make. Garnished with a sprig of fresh mint, this cocktail is not only beautiful but also irresistibly aromatic. Ready in just 10 minutes, this recipe is your go-to for quick and impressive entertaining!
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Peel the mango, remove the pit, and chop the flesh into small chunks.
Place the mango chunks in a blender along with the lemon juice and sugar (if using). Blend until completely smooth.
Optional: If you prefer a smoother puree, pass the mixture through a fine-mesh sieve to remove any fibrous bits.
Transfer the mango puree to a pitcher or measuring cup with a spout for easy pouring.
Fill each champagne flute about one-third of the way with the mango puree.
Gently top with chilled Prosecco or sparkling wine, pouring slowly to avoid excessive bubbling. Stir gently to combine.
Add a small sprig of fresh mint to each glass for garnish, if desired.
Serve immediately and enjoy your refreshing Mango Bellini!
Serving size | (1791.2g) |
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Amount per serving | % Daily Value* |
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Calories | 805.0 |
Total Fat 1.1g | 0% |
Saturated Fat 0.4g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 29.2mg | 0% |
Total Carbohydrate 69.8g | 0% |
Dietary Fiber 4.8g | 0% |
Total Sugars 53.4g | |
Protein 3.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 85.7mg | 0% |
Iron 1.5mg | 0% |
Potassium 1042.8mg | 0% |
Source of Calories