Brighten up your salads with this zesty and refreshing Mandarin Orange Vinaigrette Dressing. Bursting with the fresh, citrusy sweetness of mandarin orange juice and complemented by a hint of honey, Dijon mustard, and finely minced garlic, this homemade dressing strikes the perfect balance of tangy and sweet. The olive oil and white wine vinegar create a smooth, velvety base, while a touch of mandarin orange zest adds an optional but delightful depth of flavor. Ready in just 10 minutes, this quick and versatile vinaigrette is perfect for drizzling over mixed greens, roasted vegetables, or even grilled chicken. Plus, it’s made with wholesome, simple ingredients and can be customized to suit your taste. Shake, whisk, and enjoy – your salads will never be the same!
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In a small mixing bowl or jar with a lid, add the freshly squeezed mandarin orange juice, olive oil, white wine vinegar, honey, Dijon mustard, and minced garlic.
Season with salt, black pepper, and add mandarin orange zest if desired for extra depth of flavor.
Whisk together vigorously until the mixture emulsifies and becomes smooth. Alternatively, seal the jar and shake it well to combine.
Taste the vinaigrette and adjust for sweetness (add more honey) or acidity (add a touch more vinegar) according to your preferences.
Serve immediately over your favorite salad or store in the refrigerator in an airtight container for up to 5 days.
Shake or whisk again before using if the dressing separates during storage.
Serving size | (141.2g) |
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Amount per serving | % Daily Value* |
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Calories | 467.5 |
Total Fat 43.1g | 0% |
Saturated Fat 6.5g | 0% |
Polyunsaturated Fat 4.0g | |
Cholesterol 0mg | 0% |
Sodium 708.1mg | 0% |
Total Carbohydrate 19.4g | 0% |
Dietary Fiber 0.4g | 0% |
Total Sugars 16.8g | |
Protein 0.7g | 0% |
Vitamin D 0IU | 0% |
Calcium 15.0mg | 0% |
Iron 0.6mg | 0% |
Potassium 145.7mg | 0% |
Source of Calories