Mandarin Orange Salad with Ranch Dressing
Bright, refreshing, and irresistibly creamy, this Mandarin Orange Salad with Ranch Dressing is the perfect balance of sweet, tangy, and savory flavors. Featuring a vibrant mix of crisp salad greens, juicy mandarin oranges, thinly sliced red onion, toasted almonds, and creamy crumbled feta, every bite is layered with texture and taste. A generous drizzle of silky ranch dressing ties it all together, while a sprinkle of freshly ground black pepper adds a subtle kick. Ready in just 15 minutes and ideal for four servings, this salad is perfect as a light main course or a colorful side dish for any meal. Whether you're hosting a backyard gathering or looking for a quick weeknight option, this easy and elegant recipe will leave everyone coming back for seconds.
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Ingredients
- 4 cups mixed salad greens
- 1 cup mandarin oranges (canned, drained)
- 0.25 cup red onion (thinly sliced)
- 0.25 cup sliced almonds (toasted)
- 0.25 cup feta cheese (crumbled)
- 0.5 cup ranch dressing
- 0.25 teaspoon black pepper (freshly ground)
Directions
Step 1
In a large salad bowl, add the mixed salad greens as the base.
Step 2
Top the greens with drained mandarin oranges, thinly sliced red onion, toasted sliced almonds, and crumbled feta cheese.
Step 3
Drizzle the ranch dressing evenly over the salad.
Step 4
Season with freshly ground black pepper to taste.
Step 5
Gently toss the salad to combine all ingredients and evenly coat with dressing.
Step 6
Serve immediately as a side dish or light main course.
Nutrition Facts
| Serving size | (645.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 908.7 |
| Total Fat 73.6g | 0% |
| Saturated Fat 16.0g | 0% |
| Polyunsaturated Fat 0.2g | |
| Cholesterol 93.0mg | 0% |
| Sodium 1716.3mg | 0% |
| Total Carbohydrate 52.7g | 0% |
| Dietary Fiber 8.1g | 0% |
| Total Sugars 35.3g | |
| Protein 23.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 560.7mg | 0% |
| Iron 3.5mg | 0% |
| Potassium 944.0mg | 0% |
Source of Calories