Transport your taste buds to a tropical paradise with the Malibu Parilyzer, a luscious and easy-to-make cocktail that combines the smooth sweetness of Malibu coconut rum and rich coffee liqueur with creamy milk and fizzy cola. This layered drink is a decadent yet refreshing treat, perfect for summer gatherings, cozy evenings, or whenever you're in the mood for a dessert-like indulgence with a tropical twist. Ready in just five minutes, it’s as simple to prepare as it is delightful to sip. Garnish with a cherry or pineapple wedge for an extra pop of color and flavor, and let this creamy cola cocktail become your go-to crowd-pleaser. Keywords: Malibu Parilyzer cocktail, coconut rum drinks, creamy cola cocktail recipe.
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Fill a highball glass about 3/4 full with ice cubes.
Pour 1.5 oz of Malibu coconut rum over the ice.
Layer 1 oz of coffee liqueur (e.g., Kahlúa) over the rum.
Slowly add 2 oz of milk or cream to the glass, allowing it to gently mix with the alcohol.
Top with 4 oz of cola, pouring carefully to preserve the layering effect if desired.
Optional: Garnish with a cherry or pineapple wedge for a tropical touch.
Serve immediately with a straw and enjoy!
Serving size | (491.0g) |
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Amount per serving | % Daily Value* |
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Calories | 326.1 |
Total Fat 1.9g | 0% |
Saturated Fat 1.2g | 0% |
Cholesterol 5.6mg | 0% |
Sodium 49.9mg | 0% |
Total Carbohydrate 42.9g | 0% |
Dietary Fiber 0.1g | 0% |
Total Sugars 45.3g | |
Protein 1.9g | 0% |
Vitamin D 28.8IU | 0% |
Calcium 66.1mg | 0% |
Iron 0.1mg | 0% |
Potassium 94.3mg | 0% |
Source of Calories