Make Your Own Single Serve Vanilla Yogurt

Create a perfectly customized, creamy treat in just five minutes with this quick and easy recipe for *Make Your Own Single Serve Vanilla Yogurt*! Featuring plain yogurt as its base, this delightful dish is elevated with a touch of honey or maple syrup for natural sweetness, a splash of pure vanilla extract for rich, aromatic flavor, and an optional drizzle of milk to achieve your ideal consistency. Topped with fresh fruit or granola, this single-serve yogurt is a versatile, homemade alternative to store-bought options—ideal for breakfast, a midday snack, or even a wholesome dessert. This no-cook recipe is a delicious and healthy way to satisfy your sweet tooth while giving you full control over the ingredients. Perfect for those on the go, it’s a must-try for yogurt lovers!

Nutriscore Rating: 68/100

Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 1

Ingredients

• 150 grams Plain yogurt (unsweetened, full-fat or low-fat)
• 1 tablespoon Honey or maple syrup
• 0.5 teaspoon Pure vanilla extract
• 1 tablespoon Milk (optional, to adjust consistency)
• 0 as needed Fresh fruit or granola (optional, for topping)

Directions

Step 1

1. Measure out 150 grams of plain yogurt and add it to a small mixing bowl.

Step 2

2. Stir in 1 tablespoon of honey or maple syrup to sweeten the yogurt. Adjust the amount based on your preference for sweetness.

Step 3

3. Add 0.5 teaspoon of pure vanilla extract and mix thoroughly to evenly distribute the vanilla flavor.

Step 4

4. If you prefer a thinner consistency, gradually stir in 1 tablespoon of milk until the desired texture is achieved.

Step 5

5. Taste the yogurt and adjust the sweetness or vanilla flavor, if needed, by adding a bit more honey or vanilla extract.

Step 6

6. Transfer the yogurt to a serving bowl or glass. Add optional toppings such as fresh fruits or granola for extra flavor and texture.

Step 7

7. Serve immediately and enjoy your homemade single-serve vanilla yogurt!

Nutrition Facts

Serving size	(288.2g)

Amount per serving	% Daily Value*
Calories	229.7

Total Fat 4.0g	0%
Saturated Fat 2.2g	0%
Polyunsaturated Fat g
Cholesterol 16.2mg	0%
Sodium 83.4mg	0%
Total Carbohydrate 39.3g	0%
Dietary Fiber 2.4g	0%
Total Sugars 35.0g
Protein 6.9g	0%

Vitamin D 87.4IU	0%
Calcium 225.8mg	0%
Iron 0.3mg	0%
Potassium 381.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 16.3%

Protein: 12.5%

Carbs: 71.2%