Transport yourself to a tropical paradise with this classic Mai Tai recipe! Crafted with a vibrant blend of white and dark rums, zesty fresh lime juice, sweet orange Curaçao, and the nutty richness of orgeat syrup, this cocktail is the epitome of island-inspired indulgence. A splash of simple syrup ties everything together, while a garnish of fresh mint and a lime wheel adds a refreshing, aromatic finishing touch. Ready in just 5 minutes, this crowd-pleasing tiki drink is perfect for unwinding on a sunny afternoon or impressing guests at any occasion. Shake it, pour it over crushed ice, and savor a sip of paradise with every taste.
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Fill a cocktail shaker with crushed ice.
Add white rum, dark rum, orange curaçao, orgeat syrup, fresh lime juice, and simple syrup to the shaker.
Shake vigorously for about 10-15 seconds to chill and mix the ingredients.
Fill a rocks glass with fresh crushed ice.
Strain the mixture into the prepared glass.
Garnish the drink with a sprig of fresh mint and a lime wheel.
Serve immediately and enjoy your tropical escape!
Serving size | (364.1g) |
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Amount per serving | % Daily Value* |
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Calories | 230.6 |
Total Fat 0.0g | 0% |
Saturated Fat 0.0g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 3.2mg | 0% |
Total Carbohydrate 21.0g | 0% |
Dietary Fiber 0.2g | 0% |
Total Sugars 18.3g | |
Protein 0.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 13.3mg | 0% |
Iron 0.2mg | 0% |
Potassium 39.9mg | 0% |
Source of Calories