Maggie's Decadent Brownies
Indulge your sweet tooth with Maggie's Decadent Brownies, the ultimate treat for chocolate lovers! These rich and fudgy brownies are made with a luxurious blend of melted butter, semi-sweet chocolate chips, and a hint of cocoa powder, delivering a deep chocolate flavor in every bite. With a crackly top, a perfectly gooey center, and optional chocolate chunks for an extra burst of decadence, they strike the perfect balance between chewy and moist. Quick to prepare in just 15 minutes and baked to perfection in under 35, this recipe is ideal for satisfying cravings or wowing guests at any gathering. Serve these irresistible brownies on their own or alongside a scoop of vanilla ice cream for a truly unforgettable dessert experience.
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Ingredients
- 1 cup Unsalted butter
- 1 cup Semi-sweet chocolate chips
- 1.5 cups Granulated sugar
- 0.5 cup Light brown sugar
- 4 Large eggs
- 2 teaspoons Vanilla extract
- 1 cup All-purpose flour
- 0.25 cup Unsweetened cocoa powder
- 0.5 teaspoon Salt
- 0.5 cup Chocolate chunks or chips (optional)
Directions
Step 1
Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking pan or line it with parchment paper.
Step 2
In a microwave-safe bowl, melt the butter and 1 cup of semi-sweet chocolate chips together, stirring every 20-30 seconds until smooth. Let this mixture cool slightly.
Step 3
In a large mixing bowl, whisk together the granulated sugar, brown sugar, and eggs until well combined and slightly frothy, about 1-2 minutes.
Step 4
Stir in the vanilla extract and the cooled chocolate-butter mixture until evenly incorporated.
Step 5
In a separate bowl, sift together the flour, cocoa powder, and salt. Gradually fold the dry ingredients into the wet mixture, being careful not to overmix.
Step 6
If desired, gently fold in additional chocolate chunks or chips for extra gooeyness.
Step 7
Pour the batter into the prepared baking pan and spread it into an even layer.
Step 8
Bake in the preheated oven for 30-35 minutes, or until the top is crackly and a toothpick inserted in the center comes out with a few moist crumbs (do not overbake).
Step 9
Remove the brownies from the oven and let them cool completely in the pan before cutting into squares.
Step 10
Serve and enjoy the rich, decadent chocolatey goodness!
Nutrition Facts
| Serving size | (1192.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4570.8 |
| Total Fat 202.9g | 0% |
| Saturated Fat 115.3g | 0% |
| Cholesterol 992mg | 0% |
| Sodium 1543.7mg | 0% |
| Total Carbohydrate 710.9g | 0% |
| Dietary Fiber 44.0g | 0% |
| Total Sugars 541.2g | |
| Protein 68.5g | 0% |
| Vitamin D 160IU | 0% |
| Calcium 367.4mg | 0% |
| Iron 27.4mg | 0% |
| Potassium 1796.4mg | 0% |
Source of Calories