Madcity Dale's Brunch Beignets
Indulge in the warm, pillowy perfection of *Madcity Dale’s Brunch Beignets*, a delightful spin on the classic French treat, perfect for your next mid-morning indulgence. These tender fried dough pillows are made with a simple yet flavorful dough that blends all-purpose flour, instant yeast, and a touch of granulated sugar for subtle sweetness. Enriched with whole milk, butter, and a single large egg, the dough produces irresistibly fluffy beignets with a golden, crispy exterior, deep-fried to perfection in vegetable oil. Light and airy, these beignets are perfect when dusted generously with powdered sugar or served alongside a drizzle of honey or fruit preserves for an elevated brunch experience. Whether you’re hosting a gathering or treating yourself, this easy-to-follow recipe is a guaranteed crowd-pleaser that brings café vibes straight to your kitchen! Keywords: brunch beignets, homemade dessert, fried dough, airy beignets recipe.
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Ingredients
- 3 cups All-purpose flour
- 1 tablespoon Granulated sugar
- 2.25 teaspoons Instant yeast
- 0.5 teaspoons Salt
- 0.75 cups Whole milk
- 2 tablespoons Unsalted butter
- 1 large Egg
- 0 deep-frying Vegetable oil
Directions
Nutrition Facts
| Serving size | (749.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2593.2 |
| Total Fat 134.8g | 0% |
| Saturated Fat 33.3g | 0% |
| Polyunsaturated Fat 62.2g | |
| Cholesterol 303.5mg | 0% |
| Sodium 1370.5mg | 0% |
| Total Carbohydrate 299.2g | 0% |
| Dietary Fiber 11.8g | 0% |
| Total Sugars 22.2g | |
| Protein 53.0g | 0% |
| Vitamin D 134.3IU | 0% |
| Calcium 308.8mg | 0% |
| Iron 18.0mg | 0% |
| Potassium 816.0mg | 0% |
Source of Calories