Macaroni Cheese Easy and Cheesy
Indulge in the ultimate comfort food with "Macaroni Cheese Easy and Cheesy," a quick and irresistibly creamy dish perfect for busy weeknights or cozy family dinners. This easy-to-follow recipe combines tender elbow macaroni with a luscious homemade cheese sauce made of rich cheddar and gooey mozzarella. With a prep time of just 10 minutes and only 20 minutes to cook, this one-pot wonder delivers a velvety, cheesy experience that’s perfect for beginner and seasoned cooks alike. Enhanced with a touch of paprika for a hint of spice and warmth, this crowd-pleaser serves four and is sure to become a household favorite. Whether you're looking for a classic comfort dish or a quick dinner idea, this recipe guarantees flavor-packed satisfaction in every bite!
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Ingredients
- 250 grams Elbow macaroni
- 3 tablespoons Unsalted butter
- 3 tablespoons All-purpose flour
- 2 cups Milk
- 2 cups Shredded cheddar cheese
- 1 cup Shredded mozzarella cheese
- 1 teaspoon Salt
- 0.5 teaspoon Ground black pepper
- 0.5 teaspoon Paprika (optional, for garnish)
Directions
Step 1
Bring a large pot of salted water to a boil. Add the elbow macaroni and cook according to the package instructions until al dente. Drain and set aside.
Step 2
In a medium saucepan, melt the butter over medium heat. Once melted, whisk in the flour and cook for 1-2 minutes, stirring constantly, until the mixture turns golden and forms a smooth paste.
Step 3
Gradually pour in the milk, whisking continuously to avoid lumps. Continue cooking until the mixture thickens and coats the back of a spoon, about 3-4 minutes.
Step 4
Reduce the heat to low and slowly stir in the cheddar cheese and mozzarella cheese. Mix until the cheeses are completely melted and the sauce is smooth and creamy.
Step 5
Season the cheese sauce with salt and black pepper, adjusting to taste.
Step 6
Add the cooked and drained macaroni to the cheese sauce. Stir well to ensure all the pasta is evenly coated with the sauce.
Step 7
Transfer the macaroni and cheese to serving bowls. Optionally, sprinkle paprika over the top for added color and flavor.
Step 8
Serve immediately and enjoy your Easy and Cheesy Macaroni Cheese!
Nutrition Facts
| Serving size | (1127.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2798.9 |
| Total Fat 147.8g | 0% |
| Saturated Fat 89.6g | 0% |
| Polyunsaturated Fat 0.3g | |
| Cholesterol 459.4mg | 0% |
| Sodium 4777.6mg | 0% |
| Total Carbohydrate 229.1g | 0% |
| Dietary Fiber 10.1g | 0% |
| Total Sugars 32.9g | |
| Protein 137.2g | 0% |
| Vitamin D 214.7IU | 0% |
| Calcium 3047.8mg | 0% |
| Iron 9.6mg | 0% |
| Potassium 811.2mg | 0% |
Source of Calories