Nutrition Facts for Ma's cheese ball

Ma's Cheese Ball

Perfect for any gathering, Ma's Cheese Ball is a classic appetizer that’s as easy to make as it is irresistible. This no-cook recipe combines creamy, tangy cream cheese with sharp cheddar and a savory blend of Worcestershire sauce, garlic powder, and onion powder for an explosion of flavor in every bite. Rolled in crunchy chopped pecans and optionally garnished with fresh parsley for a pop of color, this cheese ball is an eye-catching centerpiece on any appetizer spread. Ready in just 20 minutes of hands-on prep time and designed to chill and meld its flavors to perfection, it’s the ultimate make-ahead snack. Pair it with crackers, pretzels, or fresh vegetables for a crowd-pleasing treat that’s perfect for holiday gatherings, game days, or casual get-togethers. Indulge in this creamy, nutty delight, and make Ma's Cheese Ball a new family favorite!

Nutriscore Rating: 50/100
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Image of Ma's Cheese Ball
Prep Time:20 mins
Cook Time:0 mins
Total Time:20 mins
Servings: 10

Ingredients

  • 16 oz Cream cheese
  • 2 cups Sharp cheddar cheese, shredded
  • 1 tbsp Worcestershire sauce
  • 1 tsp Garlic powder
  • 1 tsp Onion powder
  • 1 cup Pecans, chopped
  • 2 tbsp Chopped fresh parsley (optional for garnish)

Directions

Step 1

In a large mixing bowl, combine the cream cheese and shredded sharp cheddar cheese. Make sure the cream cheese is softened to room temperature for easier mixing.

Step 2

Add Worcestershire sauce, garlic powder, and onion powder to the cheese mixture. Mix thoroughly until all the ingredients are well incorporated.

Step 3

Lay a large piece of plastic wrap on your counter and spoon the mixture into the center. Use the plastic wrap to shape the cheese mixture into a ball, ensuring it is compact and evenly shaped.

Step 4

Refrigerate the cheese ball for at least 1-2 hours to allow it to firm up and for the flavors to meld together.

Step 5

Once chilled, roll the cheese ball in the chopped pecans, gently pressing the nuts into the surface to fully coat the ball.

Step 6

If desired, sprinkle or roll the coated cheese ball in chopped fresh parsley for an extra touch of color and flavor.

Step 7

Serve the cheese ball with crackers, pretzels, or fresh veggies, and enjoy!

Nutrition Facts

Serving size (818.6g)
Amount per serving % Daily Value*
Calories 3284.9
Total Fat 308.2g 0%
Saturated Fat 146.8g 0%
Polyunsaturated Fat 6.7g
Cholesterol 698.1mg 0%
Sodium 3080.2mg 0%
Total Carbohydrate 56.7g 0%
Dietary Fiber 12.9g 0%
Total Sugars 22.8g
Protein 96.9g 0%
Vitamin D 48.0IU 0%
Calcium 2168.6mg 0%
Iron 6.7mg 0%
Potassium 1549.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 81.9%
Protein: 11.4%
Carbs: 6.7%