Transform your midday meal with this quick and irresistible Lunchbox Pizza Quesadilla! Combining the cheesy, savory flavors of pizza with the handheld ease of a quesadilla, this recipe is a surefire hit for kids and adults alike. Featuring gooey mozzarella, tangy pizza sauce, zesty Italian seasoning, and crispy pepperoni, all tucked between golden, toasted flour tortillas, it’s a lunchbox-friendly meal that’s ready in just 10 minutes. Perfect for busy mornings, this recipe is as versatile as it is delicious—serve it warm for an after-school snack or pack it cold for a flavorful on-the-go bite. Easy, cheesy, and endlessly satisfying, this pizza quesadilla is the ultimate lunchtime hack!
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Heat a large skillet over medium heat and lightly coat with olive oil or cooking spray.
Lay one flour tortilla flat on a clean surface and spread 1.5 tablespoons of pizza sauce evenly over the surface.
Sprinkle 0.75 cups of shredded mozzarella cheese over the pizza sauce, distributing it evenly.
Arrange 8 pepperoni slices on top of the cheese. Sprinkle 0.5 teaspoons of dried Italian seasoning for added flavor.
Place the second tortilla on top and gently press down to seal.
Transfer the quesadilla to the preheated skillet and cook for 2-3 minutes on one side, or until golden and crispy. Carefully flip and cook for another 2-3 minutes on the other side.
Once the quesadilla is golden brown and the cheese is melted, remove it from the skillet and let it cool slightly.
Slice into wedges and serve warm, or let it cool completely before packing into a lunchbox.
Serving size | (239.1g) |
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Amount per serving | % Daily Value* |
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Calories | 737.6 |
Total Fat 47.7g | 0% |
Saturated Fat 19.4g | 0% |
Cholesterol 85.9mg | 0% |
Sodium 1795.6mg | 0% |
Total Carbohydrate 45.7g | 0% |
Dietary Fiber 3.8g | 0% |
Total Sugars 3.1g | |
Protein 33.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 752.5mg | 0% |
Iron 3.7mg | 0% |
Potassium 351.9mg | 0% |
Source of Calories