Lucille Ball Special
Indulge in the 'Lucille Ball Special,' a delightfully retro dessert that pays homage to sweet, classic flavors and elegant presentation. This no-bake treat layers rich, velvety chocolate mousse with cherry-soaked ladyfinger cookies and juicy maraschino cherries, creating a perfect balance of decadence and fruity brightness. Featuring a luscious combination of dark chocolate, creamy whipped topping, and a hint of vanilla, this dessert comes together in just 25 minutes of prep and cook time. Finished with a dollop of whipped cream, a dusting of cocoa, and optional chocolate shavings, it’s as beautiful as it is delicious. Ideal for entertaining or a special family treat, this layered dessert offers a touch of nostalgia in every bite. Turn any occasion into a celebration with the 'Lucille Ball Special'—a dessert that’s as unforgettable as its namesake!
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Ingredients
- 1 cup dark chocolate chips
- 1 cup heavy cream
- 2 tablespoons powdered sugar
- 1 teaspoon vanilla extract
- 12 pieces maraschino cherries
- 2 tablespoons cherry juice (from maraschino cherries)
- 8 pieces ladyfinger cookies
- 1 teaspoon cocoa powder
- 2 tablespoons dark chocolate shavings (optional for garnish)
Directions
Step 1
Place the dark chocolate chips in a microwave-safe bowl. Melt the chocolate in 20-second increments, stirring in between, until smooth. This should take about 1-2 minutes total.
Step 2
In a separate mixing bowl, whip the heavy cream, powdered sugar, and vanilla extract together using a hand mixer or stand mixer. Whisk until soft peaks form, about 3-4 minutes.
Step 3
Reserve about 1/3 cup of whipped cream for topping later. Gently fold the melted chocolate into the remaining whipped cream until well combined, creating a chocolate mousse.
Step 4
Cut the ladyfinger cookies in half. Dip each cookie briefly into the maraschino cherry juice to lightly soak them.
Step 5
Layer the dessert in small serving glasses or bowls. Start with a layer of the cherry-soaked ladyfinger cookies at the bottom, followed by a layer of chocolate mousse, and then a few maraschino cherries.
Step 6
Repeat the layers until the glasses are filled, finishing with a layer of chocolate mousse on top.
Step 7
Top each glass with a dollop of the reserved whipped cream, a sprinkling of cocoa powder, and optional dark chocolate shavings.
Step 8
Chill the desserts in the refrigerator for at least 1 hour before serving to allow the layers to set.
Step 9
Before serving, garnish with a maraschino cherry on top of each dessert for a playful touch.
Nutrition Facts
| Serving size | (676.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2526.0 |
| Total Fat 162.3g | 0% |
| Saturated Fat 93.4g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 280mg | 0% |
| Sodium 326.4mg | 0% |
| Total Carbohydrate 243.9g | 0% |
| Dietary Fiber 19.0g | 0% |
| Total Sugars 164.2g | |
| Protein 21.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 184.9mg | 0% |
| Iron 17.5mg | 0% |
| Potassium 1436.7mg | 0% |
Source of Calories