Ltlphyl's Sloppy Joe Pie

Dive into comfort food heaven with Ltlphyl's Sloppy Joe Pie, a creative twist on the classic Sloppy Joe sandwich that transforms it into a hearty, crowd-pleasing dinner pie. This recipe combines juicy seasoned ground beef, sautéed onions, and bell peppers, all simmered in a sweet and tangy sauce made with ketchup, brown sugar, Worcestershire sauce, and mustard. Nestled in a flaky biscuit crust and crowned with a generous layer of melted cheddar cheese, this dish is baked to golden perfection. With just 15 minutes of prep time and simple, pantry-friendly ingredients, it’s an easy and satisfying meal the whole family will love. Perfect for busy weeknights or a casual gathering, Ltlphyl's Sloppy Joe Pie is your new go-to recipe for effortless comfort food with a delicious twist.

Nutriscore Rating: 57/100

Prep Time:15 mins

Cook Time:30 mins

Total Time:45 mins

Servings: 6

Ingredients

• 1 pound Ground beef
• 1 medium Onion, diced
• 1 medium Green bell pepper, diced
• 1 cup Ketchup
• 2 tablespoons Brown sugar
• 1 tablespoon Worcestershire sauce
• 1 tablespoon Yellow mustard
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper
• 8 biscuits Refrigerated biscuit dough
• 1 cup Shredded cheddar cheese
• 1 as needed Cooking spray

Directions

Step 1

Preheat your oven to 375°F (190°C). Spray a 9-inch pie dish lightly with cooking spray.

Step 2

In a large skillet over medium-high heat, cook the ground beef until browned and fully cooked, about 6-8 minutes. Drain any excess grease.

Step 3

Add the diced onion and green bell pepper to the skillet with the cooked beef. Sauté for 3-4 minutes until the vegetables are softened.

Step 4

Stir in the ketchup, brown sugar, Worcestershire sauce, yellow mustard, salt, and black pepper. Mix well and let the mixture simmer for 5 minutes to allow the flavors to meld. Remove from heat.

Step 5

Separate the biscuit dough into individual biscuits. Flatten each biscuit into a 4-inch circle and line the bottom and sides of the prepared pie dish with the flattened dough, pressing to seal gaps.

Step 6

Spread the Sloppy Joe meat mixture evenly over the biscuit crust in the pie dish.

Step 7

Sprinkle the shredded cheddar cheese over the meat mixture, ensuring an even layer across the top.

Step 8

Bake in the preheated oven for 20-25 minutes, or until the biscuit crust is golden brown and cooked through.

Step 9

Allow the pie to cool for 5 minutes before slicing into 6 wedges. Serve warm and enjoy!

Nutrition Facts

Serving size	(1499.0g)

Amount per serving	% Daily Value*
Calories	3323.3

Total Fat 185.8g	0%
Saturated Fat 88.2g	0%
Polyunsaturated Fat g
Cholesterol 442.2mg	0%
Sodium 6997.4mg	0%
Total Carbohydrate 281.4g	0%
Dietary Fiber 13.3g	0%
Total Sugars 72.3g
Protein 134.6g	0%

Vitamin D 0IU	0%
Calcium 984.5mg	0%
Iron 17.4mg	0%
Potassium 1933.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.1%

Protein: 16.1%

Carbs: 33.7%