Nutrition Facts for Low sodium telur dadar

Low Sodium Telur Dadar

Experience the perfect balance of flavor and health with this Low Sodium Telur Dadar, a lighter twist on the beloved Indonesian omelette. Packed with aromatic shallots, garlic, scallions, and parsley, along with a hint of turmeric and white pepper, this dish delivers bold taste without the extra salt. The addition of low-sodium soy sauce enhances the umami while keeping it heart-friendly. Quickly whipped up in just 15 minutes, this fluffy, golden omelette gets its savory richness from coconut oil and optional red chili for a touch of heat. Serve it alongside steamed rice or fresh veggies for a wholesome, satisfying meal. Perfect for anyone seeking a flavorful, low-sodium alternative, this Telur Dadar is both simple to prepare and delightfully versatile!

Nutriscore Rating: 66/100
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Image of Low Sodium Telur Dadar
Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins
Servings: 2

Ingredients

  • 4 large eggs
  • 1 small shallot
  • 1 clove garlic
  • 2 stalks scallions
  • 1 small red chili (optional)
  • 2 tablespoons fresh parsley
  • 0.25 teaspoons turmeric powder
  • 0.25 teaspoons white pepper
  • 1 teaspoon low-sodium soy sauce
  • 1 tablespoon coconut oil

Directions

Step 1

Crack the eggs into a medium mixing bowl and beat them until the yolks and whites are fully combined.

Step 2

Finely chop the shallot, garlic, scallions, red chili (if using), and parsley.

Step 3

Add the chopped shallot, garlic, scallions, chili, parsley, turmeric powder, white pepper, and low-sodium soy sauce to the beaten eggs. Mix well to combine.

Step 4

Heat a non-stick skillet over medium heat and add the coconut oil, swirling to coat the bottom of the pan.

Step 5

Once the oil is hot, pour the egg mixture into the skillet. Let it cook undisturbed for about 2 minutes, or until the bottom is golden and the edges start to set.

Step 6

Using a spatula, gently flip the omelette. Cook the other side for another 2–3 minutes until fully set and lightly browned.

Step 7

Transfer the Telur Dadar to a serving plate. Slice into wedges or serve whole with steamed rice or a side of vegetables.

Step 8

Enjoy your flavorful and healthy low-sodium Telur Dadar!

Nutrition Facts

Serving size (305.9g)
Amount per serving % Daily Value*
Calories 467.4
Total Fat 33.1g 0%
Saturated Fat 17.8g 0%
Polyunsaturated Fat 0.2g
Cholesterol 744mg 0%
Sodium 465.6mg 0%
Total Carbohydrate 13.5g 0%
Dietary Fiber 2.8g 0%
Total Sugars 5.0g
Protein 27.8g 0%
Vitamin D 164IU 0%
Calcium 170.1mg 0%
Iron 5.4mg 0%
Potassium 590.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.3%
Protein: 24.0%
Carbs: 11.7%