Nutrition Facts for Low sodium spicy mayo

Low Sodium Spicy Mayo

Elevate your favorite dishes with this quick and easy Low Sodium Spicy Mayo, a healthier spin on the beloved condiment that doesn’t compromise on flavor. This creamy spread combines low-sodium mayonnaise with a touch of Greek yogurt for added richness, while low-sodium Sriracha and a medley of garlic powder, paprika, rice vinegar, and fresh lemon juice deliver a zesty, fiery kick. Ready in just 5 minutes, this customizable recipe lets you dial up the spice or tang to perfectly suit your palate. Ideal for sandwiches, sushi rolls, veggie dips, or drizzling over grain bowls, this low-sodium spicy mayo is a guilt-free way to add bold, vibrant flavor to any meal.

Nutriscore Rating: 60/100
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Image of Low Sodium Spicy Mayo
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 8

Ingredients

  • 0.5 cup Low-sodium mayonnaise
  • 2 tablespoons Plain Greek yogurt (unsalted, optional for creaminess)
  • 2 teaspoons Sriracha (low sodium or homemade if possible)
  • 1 teaspoon Rice vinegar
  • 0.25 teaspoon Garlic powder (unsalted)
  • 0.25 teaspoon Paprika (unsalted)
  • 0.5 teaspoon Lemon juice (freshly squeezed)

Directions

Step 1

In a medium-sized bowl, combine the low-sodium mayonnaise and plain Greek yogurt until smooth and well blended. The yogurt is optional but adds a creamy texture.

Step 2

Add the low-sodium Sriracha, stirring thoroughly to combine. Adjust the quantity based on your desired spice level.

Step 3

Mix in the rice vinegar, garlic powder, and paprika, stirring until the seasonings are evenly distributed.

Step 4

Finish by adding the freshly squeezed lemon juice to brighten the flavor. Stir well to incorporate.

Step 5

Taste the spicy mayo and adjust according to preference. If you want more heat, add a dash more Sriracha; for extra tang, add a small splash of vinegar or lemon juice.

Step 6

Serve immediately or transfer to an airtight container and refrigerate for up to 5 days.

Nutrition Facts

Serving size (166.6g)
Amount per serving % Daily Value*
Calories 420.9
Total Fat 39.5g 0%
Saturated Fat 6.4g 0%
Polyunsaturated Fat g
Cholesterol 40.3mg 0%
Sodium 122.6mg 0%
Total Carbohydrate 6.4g 0%
Dietary Fiber 0.3g 0%
Total Sugars 3.2g
Protein 2.2g 0%
Vitamin D 0IU 0%
Calcium 26.0mg 0%
Iron 0.3mg 0%
Potassium 67.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 91.2%
Protein: 2.3%
Carbs: 6.6%