Low Sodium Roasted Red Cabbage
Elevate your vegetable side dish game with this Low Sodium Roasted Red Cabbage recipe, a perfect combination of simplicity and bold flavor. This beautifully caramelized red cabbage is roasted to perfection with olive oil, garlic powder, and fragrant herbs like thyme and rosemary for a tender yet crispy texture. A drizzle of balsamic vinegar and fresh lemon juice adds a tangy finish that complements its natural sweetness, making it both nutritious and satisfying without extra salt. With minimal prep time and just a handful of ingredients, this heart-healthy, low-sodium side dish is ideal for weeknight dinners or special occasions. Pair it with roasted chicken, grilled fish, or enjoy it as a standalone vegan delight packed with flavor!
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Ingredients
- 1 head red cabbage
- 2 tablespoons olive oil
- 0.5 teaspoon freshly ground black pepper
- 0.5 teaspoon garlic powder
- 0.5 teaspoon dried thyme
- 0.5 teaspoon dried rosemary
- 1 tablespoon balsamic vinegar
- 1 tablespoon lemon juice
Directions
Step 1
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Step 2
Remove the outer leaves of the red cabbage, cut it in half, and then cut each half into 1-inch thick slices.
Step 3
Place cabbage slices on the prepared baking sheet in a single layer.
Step 4
In a small bowl, mix together olive oil, black pepper, garlic powder, thyme, and rosemary. Drizzle this mixture over the cabbage slices, ensuring they are evenly coated.
Step 5
Roast the cabbage in the preheated oven for 25-30 minutes, or until the edges are crispy and the cabbage is tender, flipping the slices halfway through the cooking time.
Step 6
Once roasted, drizzle the cabbage with balsamic vinegar and lemon juice while it is still warm.
Step 7
Serve immediately as a flavorful, low-sodium side dish.
Nutrition Facts
| Serving size | (1062.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 594.6 |
| Total Fat 29.3g | 0% |
| Saturated Fat 4.8g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 0mg | 0% |
| Sodium 275.8mg | 0% |
| Total Carbohydrate 84.8g | 0% |
| Dietary Fiber 23.3g | 0% |
| Total Sugars 36.5g | |
| Protein 11.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 471.0mg | 0% |
| Iron 8.8mg | 0% |
| Potassium 2511.4mg | 0% |
Source of Calories