Nutrition Facts for Low sodium peanut butter protein balls

Low Sodium Peanut Butter Protein Balls

Fuel your day with these irresistibly wholesome Low Sodium Peanut Butter Protein Balls—perfectly crafted for a healthy, on-the-go snack or post-workout energy boost. Made with unsweetened natural peanut butter, honey, and packed with nutrient-rich ingredients like chia seeds, oats, and non-flavored protein powder, these no-bake treats are a low-sodium alternative to typical protein-packed snacks. A touch of vanilla and mini dark chocolate chips adds just the right amount of sweetness, while unsweetened shredded coconut lends a delightful texture. Ready in just 15 minutes, these bite-sized delights are easy to prepare, refrigerator-friendly, and can be tailored to dairy-free diets with your milk choice. Satisfy your cravings guilt-free while fueling your body with these simple, nutritious energy balls!

Nutriscore Rating: 60/100
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Image of Low Sodium Peanut Butter Protein Balls
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 24

Ingredients

  • 1 cup unsweetened natural peanut butter
  • 0.25 cup honey
  • 1 teaspoon vanilla extract
  • 0.5 cup unsweetened shredded coconut
  • 1 cup old-fashioned oats
  • 0.5 cup non-flavored protein powder
  • 0.25 cup mini dark chocolate chips
  • 1 tablespoon chia seeds
  • 2 tablespoons milk (any low sodium milk or milk alternative)

Directions

Step 1

Combine the unsweetened natural peanut butter, honey, and vanilla extract in a large mixing bowl until smooth.

Step 2

Add the unsweetened shredded coconut, old-fashioned oats, and non-flavored protein powder to the bowl. Mix thoroughly.

Step 3

Stir in the mini dark chocolate chips and chia seeds until evenly distributed throughout the mixture.

Step 4

Gradually add the milk, one tablespoon at a time, mixing well after each addition, until the mixture becomes cohesive and holds together without being too sticky.

Step 5

Scoop a tablespoon of the mixture and roll it between your palms to form a ball. Repeat with the remaining mixture.

Step 6

Place the formed protein balls on a tray lined with parchment paper and refrigerate for about 30 minutes to set.

Step 7

Store in an airtight container in the refrigerator for up to one week. Enjoy these protein balls as a snack or quick breakfast!

Nutrition Facts

Serving size (662.1g)
Amount per serving % Daily Value*
Calories 3121.7
Total Fat 184.9g 0%
Saturated Fat 57.6g 0%
Polyunsaturated Fat 2.4g
Cholesterol 21.2mg 0%
Sodium 273.1mg 0%
Total Carbohydrate 208.0g 0%
Dietary Fiber 39.0g 0%
Total Sugars 86.9g
Protein 184.6g 0%
Vitamin D 12.5IU 0%
Calcium 733.9mg 0%
Iron 16.8mg 0%
Potassium 3100.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.4%
Protein: 22.8%
Carbs: 25.7%