Low Sodium Harissa Vinaigrette

Add a bold and smoky twist to your salads with this vibrant Low Sodium Harissa Vinaigrette! Bursting with rich North African flavors, this recipe combines the fiery heat of harissa paste with the tanginess of red wine vinegar and fresh lemon juice, all balanced by a touch of honey for subtle sweetness. Infused with warm spices like cumin and coriander and finished with a hearty drizzle of extra virgin olive oil, this quick 10-minute vinaigrette is not only heart-healthy but also effortlessly elevates any dish. With no added salt, it's the perfect choice for those seeking a low-sodium dressing that doesn't skimp on bold, spicy flavor. Use it to brighten up greens, drizzle over roasted vegetables, or even double as a marinade for meats or tofu. Shake, pour, and savor!

Nutriscore Rating: 44/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

• 2 tablespoons harissa paste
• 1 cup extra virgin olive oil
• 3 tablespoons red wine vinegar
• 2 tablespoons lemon juice
• 1 teaspoon honey
• 1 minced garlic clove
• 0.5 teaspoon cumin powder
• 0.5 teaspoon coriander powder
• 0.25 teaspoon freshly ground black pepper

Directions

Step 1

In a small mixing bowl, combine harissa paste, red wine vinegar, lemon juice, and honey. Whisk until well blended.

Step 2

Slowly drizzle in the extra virgin olive oil while continuing to whisk, ensuring the mixture emulsifies properly.

Step 3

Add the minced garlic, cumin powder, coriander powder, and freshly ground black pepper. Whisk again to incorporate all the flavors evenly.

Step 4

Taste the vinaigrette and adjust the acidity or sweetness to your preference by adding more lemon juice or honey if needed.

Step 5

Transfer the vinaigrette to a clean jar with a tight-fitting lid.

Step 6

Shake well before using and drizzle over your favorite salad or use as a marinade.

Nutrition Facts

Serving size	(356.7g)

Amount per serving	% Daily Value*
Calories	2028.2

Total Fat 228.4g	0%
Saturated Fat 32.6g	0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg	0%
Sodium 379.6mg	0%
Total Carbohydrate 14.1g	0%
Dietary Fiber 1.8g	0%
Total Sugars 8.5g
Protein 2.7g	0%

Vitamin D 0IU	0%
Calcium 48.5mg	0%
Iron 2.3mg	0%
Potassium 214.0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 96.8%

Protein: 0.5%

Carbs: 2.7%