Nutrition Facts for Low sodium guacamole on toast

Low Sodium Guacamole on Toast

Satisfy your craving for a wholesome and heart-healthy snack with this Low Sodium Guacamole on Toast recipe, a flavorful twist on the classic avocado toast! This recipe pairs creamy mashed avocados with fresh lime juice, juicy cherry tomatoes, a hint of garlic, and a pop of vibrant cilantro, all brought to life with the zesty brightness of lemon zest and a pinch of black pepper—no added salt required. Packed with simple, nutrient-dense ingredients, this toast is served on hearty whole grain bread for a satisfying and fiber-rich base. Ready in just 20 minutes, it’s perfect for breakfast, lunch, or a quick snack that’s loaded with fresh flavor and minimal sodium, making it a go-to option for a healthy lifestyle. Serve it as is or top with your favorite veggies for extra flair!

Nutriscore Rating: 82/100
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Image of Low Sodium Guacamole on Toast
Prep Time:15 mins
Cook Time:5 mins
Total Time:20 mins
Servings: 4

Ingredients

  • 2 whole ripe avocados
  • 1 whole lime
  • 8 whole cherry tomatoes
  • 0.25 whole small red onion
  • 2 tablespoons fresh cilantro
  • 0.5 teaspoon ground black pepper
  • 4 slices whole grain bread
  • 1 teaspoon lemon zest
  • 1 clove minced garlic

Directions

Step 1

Halve avocados and remove pits. Scoop the flesh into a medium mixing bowl.

Step 2

Juice the lime and add the lime juice to the avocados. Mash with a fork until smooth but slightly chunky.

Step 3

Dice the cherry tomatoes and finely chop the red onion and cilantro.

Step 4

Add the diced tomatoes, chopped onions, cilantro, minced garlic, black pepper, and lemon zest to the mashed avocados. Stir everything together until well combined.

Step 5

Toast the whole grain bread slices in a toaster to your preferred level of crispness.

Step 6

Spread the prepared guacamole evenly over each slice of toasted bread.

Step 7

Serve immediately and enjoy as a healthy, low-sodium snack or meal.

Nutrition Facts

Serving size (646.2g)
Amount per serving % Daily Value*
Calories 869.7
Total Fat 49.7g 0%
Saturated Fat 7.5g 0%
Polyunsaturated Fat 2.3g
Cholesterol 0mg 0%
Sodium 565.9mg 0%
Total Carbohydrate 95.4g 0%
Dietary Fiber 33.9g 0%
Total Sugars 14.6g
Protein 24.7g 0%
Vitamin D 0IU 0%
Calcium 220.8mg 0%
Iron 6.2mg 0%
Potassium 2193.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.2%
Protein: 10.6%
Carbs: 41.1%