Low Sodium Crispy Baked Potato Cubes
Transform your side-dish game with this irresistible recipe for Low Sodium Crispy Baked Potato Cubes! Perfectly seasoned with a blend of aromatic garlic powder, onion powder, smoky paprika, and dried rosemary, these golden-brown potato cubes boast bold flavor without the extra salt. With just a few simple steps—toss, bake, and flip—you’ll achieve flawlessly crispy edges and a fluffy interior that’s sure to impress. This heart-healthy, low-sodium recipe is quick to prepare, requiring only 15 minutes of prep time before they roast to perfection in the oven. Whether you’re serving them alongside your favorite protein or enjoying them as a satisfying snack, these baked potato cubes are a crowd-pleasing alternative to traditional fried potatoes. Healthy, flavorful, and effortlessly delicious—this recipe is a must-try!
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Ingredients
- 4 large Russet potatoes
- 2 tablespoons Olive oil
- 1 teaspoon Black pepper
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 1 teaspoon Smoked paprika
- 1 teaspoon Dried rosemary
Directions
Step 1
Preheat your oven to 425°F (220°C).
Step 2
Wash and peel the 4 large russet potatoes. Cut them into 1-inch cubes.
Step 3
In a large mixing bowl, combine the potato cubes with 2 tablespoons of olive oil, 1 teaspoon of black pepper, 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1 teaspoon of smoked paprika, and 1 teaspoon of dried rosemary. Stir until the potatoes are evenly coated.
Step 4
Line a baking sheet with parchment paper or lightly grease it with olive oil.
Step 5
Spread the seasoned potato cubes in a single layer on the prepared baking sheet to ensure they cook evenly and become crispy.
Step 6
Bake in the preheated oven for 30 minutes. Remove from the oven, and using a spatula, carefully flip the potato cubes for even crisping.
Step 7
Return the pan to the oven and bake for an additional 15 minutes or until the potato cubes are golden brown and crispy.
Step 8
Remove from the oven and let them cool slightly before serving.
Step 9
Enjoy your low sodium crispy baked potato cubes as a perfect side dish or snack.
Nutrition Facts
| Serving size | (1238.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1449.9 |
| Total Fat 28.5g | 0% |
| Saturated Fat 4.4g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 0mg | 0% |
| Sodium 173.3mg | 0% |
| Total Carbohydrate 270.8g | 0% |
| Dietary Fiber 23.1g | 0% |
| Total Sugars 14.2g | |
| Protein 36.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 213.0mg | 0% |
| Iron 15.5mg | 0% |
| Potassium 6854.0mg | 0% |
Source of Calories