Low Sodium Creamy Peanut Butter Icing
Indulge in the luscious simplicity of Low Sodium Creamy Peanut Butter Icing, a delectable frosting that’s as light and fluffy as it is irresistibly rich. Crafted with unsalted creamy peanut butter and softened butter, this low-sodium recipe offers a velvety texture that pairs perfectly with cakes, cupcakes, or cookies. Sweetened with just the right amount of powdered sugar and elevated with a splash of vanilla extract, the icing achieves its pillowy consistency with the addition of heavy cream. Ready in only 10 minutes, this quick and easy frosting recipe is perfect for those looking to reduce sodium without sacrificing flavor. Perfect for topping your favorite baked creations, this peanut butter icing is a deliciously smooth treat that everyone will love.
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Ingredients
- 1 cup unsalted creamy peanut butter
- 0.5 cup unsalted butter, softened
- 2 cups powdered sugar
- 0.25 cup heavy cream
- 1 teaspoon vanilla extract
Directions
Step 1
In a large mixing bowl, combine the unsalted creamy peanut butter and softened unsalted butter.
Step 2
Using an electric mixer on medium speed, beat the peanut butter and butter together until the mixture is smooth and creamy.
Step 3
Gradually add the powdered sugar, about half a cup at a time, beating on low speed after each addition to incorporate the sugar.
Step 4
Once all the powdered sugar has been added, pour in the heavy cream and vanilla extract.
Step 5
Increase the mixer speed to medium-high and beat for about 2-3 minutes until the icing is fluffy and smooth.
Step 6
If the icing is too thick, add a little more heavy cream, a tablespoon at a time, until the desired consistency is achieved.
Step 7
Frost your favorite cakes, cupcakes, or cookies with the creamy peanut butter icing using a spatula or piping bag.
Nutrition Facts
| Serving size | (659.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3403.0 |
| Total Fat 234.5g | 0% |
| Saturated Fat 95.0g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 318.3mg | 0% |
| Sodium 41.7mg | 0% |
| Total Carbohydrate 292.0g | 0% |
| Dietary Fiber 14.8g | 0% |
| Total Sugars 257.6g | |
| Protein 60.3g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 153.9mg | 0% |
| Iron 4.7mg | 0% |
| Potassium 1520.3mg | 0% |
Source of Calories