Indulge in the comforting embrace of our Low Sodium Creamy Milk Porridge, a wholesome and heart-healthy breakfast option that doesn’t skimp on flavor. Made with tender rolled oats simmered in creamy low-sodium milk and water, this velvety porridge is lightly sweetened with natural honey and infused with the warm aroma of vanilla and cinnamon. Ready in just 15 minutes, it’s a perfect choice for busy mornings or a cozy start to your day. Top it with vibrant fresh fruit and a sprinkle of unsalted nuts for an irresistible combination of textures and nutrients. Packed with fiber and low on sodium, this nourishing recipe is ideal for those seeking a balanced, flavorful way to fuel their mornings.
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In a medium saucepan over medium heat, combine the rolled oats, low-sodium milk, and water. Stir to combine.
Bring the mixture to a gentle simmer while stirring occasionally to prevent sticking. Allow it to simmer for 5-7 minutes or until the oats are soft and the mixture is creamy.
Add the vanilla extract, ground cinnamon, and honey to the porridge and stir well to combine.
Once the porridge reaches your desired thickness, remove it from the heat.
Divide the porridge between two bowls.
Top each serving with fresh fruit and a sprinkle of unsalted nuts for extra texture and flavor, if preferred.
Serve warm and enjoy your nutritious, low sodium creamy milk porridge.
Serving size | (994.8g) |
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Amount per serving | % Daily Value* |
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Calories | 889.3 |
Total Fat 24.9g | 0% |
Saturated Fat 5.6g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 20.0mg | 0% |
Sodium 92.1mg | 0% |
Total Carbohydrate 138.0g | 0% |
Dietary Fiber 13.6g | 0% |
Total Sugars 72.6g | |
Protein 35.8g | 0% |
Vitamin D 200.0IU | 0% |
Calcium 701.7mg | 0% |
Iron 5.4mg | 0% |
Potassium 1660.1mg | 0% |
Source of Calories