Low Sodium Classic Western Dressing
Elevate your salads and sandwiches with this tantalizing homemade Low Sodium Classic Western Dressing! Crafted with pantry staples like low sodium ketchup, white vinegar, and a touch of honey, this recipe offers the perfect balance of tangy, sweet, and savory flavors without the excess salt. Infused with aromatic spices like paprika, garlic powder, and a hint of celery seed, this silky dressing achieves a bold, classic taste while remaining heart-conscious. Ready in just 10 minutes, this versatile condiment is perfect for drizzling over greens or spreading onto your favorite sandwich. Plus, it’s easy to store and stays fresh for up to two weeks, so you’ll always have a delicious, homemade option at hand.
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Ingredients
- 1 cup Low sodium ketchup
- 0.5 cup White vinegar
- 0.25 cup Honey
- 0.5 cup Canola oil
- 2 tablespoons Yellow mustard
- 1 teaspoon Onion powder
- 1 teaspoon Garlic powder
- 1 teaspoon Paprika
- 0.5 teaspoon Celery seed
- 0.25 teaspoon Ground black pepper
- 1 teaspoon Dried parsley
Directions
Step 1
In a medium-sized mixing bowl, combine the low sodium ketchup and white vinegar. Whisk together until smooth.
Step 2
Add the honey and canola oil to the bowl. Continue whisking until the mixture is well blended and emulsified.
Step 3
Stir in the yellow mustard, onion powder, garlic powder, paprika, and celery seed.
Step 4
Season with ground black pepper and add the dried parsley. Mix thoroughly to combine all the spices and herbs evenly.
Step 5
Pour the dressing into a clean jar or bottle with a tight-fitting lid. Shake well before serving.
Step 6
Refrigerate the dressing for at least 1 hour before use to allow the flavors to meld together.
Step 7
Use as a dressing for salads or as a sandwich spread, shake well before each use. Store in the refrigerator for up to two weeks.
Nutrition Facts
| Serving size | (602.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1533.9 |
| Total Fat 114.0g | 0% |
| Saturated Fat 7.6g | 0% |
| Polyunsaturated Fat 28.4g | |
| Cholesterol 0mg | 0% |
| Sodium 399.5mg | 0% |
| Total Carbohydrate 133.2g | 0% |
| Dietary Fiber 3.5g | 0% |
| Total Sugars 107.8g | |
| Protein 5.7g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 114.6mg | 0% |
| Iron 3.3mg | 0% |
| Potassium 1090.3mg | 0% |
Source of Calories