Nutrition Facts for Low sodium classic tuna rolls

Low Sodium Classic Tuna Rolls

Delight in the fresh, flavorful simplicity of Low Sodium Classic Tuna Rolls, a heart-healthy twist on a timeless favorite. Perfect for quick lunches or light dinners, these tuna rolls combine tender, protein-rich canned tuna with crisp celery, zesty red onion, and a creamy low-sodium mayonnaise dressing infused with fragrant dried dill and a bright squeeze of lemon juice. Nestled on a whole wheat bun with a crisp Bibb lettuce leaf and optionally topped with juicy slices of tomato, this recipe offers a wholesome, low-sodium alternative without sacrificing taste. Ready in just 15 minutes and bursting with satisfying textures and flavors, these rolls are a must-try for those seeking a nutritious yet delicious meal.

Nutriscore Rating: 75/100
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Image of Low Sodium Classic Tuna Rolls
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 2 5 oz cans, drained canned tuna
  • 1 stalk, finely chopped celery
  • 0.25 cup, finely chopped red onion
  • 2 tablespoons low sodium mayonnaise
  • 1 tablespoon fresh lemon juice
  • 0.5 teaspoon dried dill
  • 0.25 teaspoon ground black pepper
  • 4 pieces whole wheat buns or rolls
  • 4 large leaves boston or bibb lettuce leaves
  • 1 large, optional sliced tomato

Directions

Step 1

In a medium-sized bowl, combine the drained tuna, finely chopped celery, and red onion.

Step 2

Stir in the low sodium mayonnaise, fresh lemon juice, dried dill, and ground black pepper until all ingredients are well incorporated.

Step 3

Taste the mixture and adjust the seasoning with more black pepper if desired to suit your taste.

Step 4

Cut the whole wheat buns or rolls in half and place a large lettuce leaf on the bottom half of each bun.

Step 5

Divide the tuna mixture into four equal parts and spoon onto the prepared buns, over the lettuce layer.

Step 6

Optionally, top each roll with a slice of tomato for added freshness.

Step 7

Place the top half of the bun over the tuna and serve immediately. Enjoy your healthy low sodium tuna rolls!

Nutrition Facts

Serving size (612.1g)
Amount per serving % Daily Value*
Calories 1033.4
Total Fat 30.2g 0%
Saturated Fat 4.7g 0%
Polyunsaturated Fat 0.0g
Cholesterol 151.3mg 0%
Sodium 1637.0mg 0%
Total Carbohydrate 96.5g 0%
Dietary Fiber 13.8g 0%
Total Sugars 15.3g
Protein 95.2g 0%
Vitamin D 567.0IU 0%
Calcium 226.8mg 0%
Iron 9.3mg 0%
Potassium 1261.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 26.2%
Protein: 36.7%
Carbs: 37.2%