Low Sodium Classic Sour Cream Sauce
Elevate your meals with this Low Sodium Classic Sour Cream Sauce, a luscious and guilt-free twist on a traditional favorite. This quick and easy recipe combines creamy sour cream with the zesty brightness of fresh lemon juice, aromatic garlic and onion powders, a touch of black pepper, and the herby freshness of chopped dill. A hint of honey adds just the right amount of sweetness to balance the tangy flavors, creating a perfectly harmonized sauce that's low in sodium and big on taste. Ready in just 10 minutes, this versatile sauce is ideal as a dip, a salad dressing, or a flavorful topping for baked potatoes, grilled vegetables, and more. Serve chilled and watch your dishes transform with a burst of rich, refreshing flavor!
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Ingredients
- 1 cup sour cream
- 2 tablespoons fresh lemon juice
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 0.5 teaspoon black pepper
- 1 tablespoon fresh dill, chopped
- 1 teaspoon honey
Directions
Step 1
In a medium mixing bowl, combine the sour cream and fresh lemon juice. Stir well until the mixture is smooth and creamy.
Step 2
Add the garlic powder, onion powder, and black pepper to the sour cream mixture. Mix well to ensure the spices are evenly distributed throughout the sauce.
Step 3
Stir in the freshly chopped dill, making sure it is well integrated, providing a burst of fresh herb flavor in every bite.
Step 4
Add the honey and blend all ingredients thoroughly. The honey serves to balance out the tanginess of the lemon juice and sour cream.
Step 5
Taste the sauce and adjust the seasoning if needed, to achieve your preferred flavor.
Step 6
Transfer the sauce to a serving dish or storage container. Cover and refrigerate for at least 30 minutes before serving to allow the flavors to meld together.
Step 7
Serve chilled as a dip, salad dressing, or topping for dishes like baked potatoes or grilled vegetables.
Nutrition Facts
| Serving size | (276.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 510.1 |
| Total Fat 46.2g | 0% |
| Saturated Fat 30.6g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 115mg | 0% |
| Sodium 160.4mg | 0% |
| Total Carbohydrate 28.2g | 0% |
| Dietary Fiber 1.1g | 0% |
| Total Sugars 21.9g | |
| Protein 8.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 332.3mg | 0% |
| Iron 0.7mg | 0% |
| Potassium 116.0mg | 0% |
Source of Calories