Low Sodium Classic Nutella Toast
Indulge in a guilt-free breakfast or snack with this Low Sodium Classic Nutella Toast, a healthier twist on a beloved classic. This recipe stars a creamy, homemade Nutella spread made from roasted hazelnuts, rich unsweetened cocoa powder, and natural vanilla extract—perfectly balanced without any added salt. The luxurious hazelnut chocolate spread is paired with toasted slices of hearty whole grain bread, offering a delightful combination of crunch and creaminess. With just 25 minutes from start to finish, this low sodium delight is perfect for a quick, nutrient-rich breakfast or as a sweet treat for your day. Customize your toast with fresh fruits like sliced bananas or strawberries for an extra burst of flavor!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 1 cup Hazelnuts
- 2 tablespoons Unsweetened cocoa powder
- 2 tablespoons Powdered sugar
- 0.5 teaspoon Pure vanilla extract
- 0 teaspoon Salt
- 1 tablespoon Vegetable oil
- 2 slices Whole grain bread slices
Directions
Step 1
Preheat your oven to 350°F (175°C). Spread the hazelnuts out on a baking sheet and roast them in the oven for 10-12 minutes, or until they're fragrant and their skins have darkened.
Step 2
Once roasted, use a clean kitchen towel to rub the hazelnuts together and remove most of the skins. It’s fine if some skins remain.
Step 3
Transfer the warm hazelnuts to a food processor and blend them until they form a smooth butter, which should take about 3-5 minutes.
Step 4
Add the cocoa powder, powdered sugar, and pure vanilla extract to the food processor. Blend again until the mixture is well combined.
Step 5
With the processor running, drizzle in the vegetable oil until you have a smooth, spreadable consistency.
Step 6
Toast the slices of whole grain bread in a toaster or under a broiler to your desired level of crispiness.
Step 7
Spread the homemade low sodium Nutella generously onto each slice of toasted bread.
Step 8
Serve immediately and enjoy!
Nutrition Facts
| Serving size | (239.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1208.3 |
| Total Fat 98.6g | 0% |
| Saturated Fat 8.0g | 0% |
| Polyunsaturated Fat 8.4g | |
| Cholesterol 0mg | 0% |
| Sodium 2620.6mg | 0% |
| Total Carbohydrate 70.1g | 0% |
| Dietary Fiber 22.4g | 0% |
| Total Sugars 22.7g | |
| Protein 28.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 266.0mg | 0% |
| Iron 10.5mg | 0% |
| Potassium 303.5mg | 0% |
Source of Calories