Nutrition Facts for Low sodium classic cheese quesadillas

Low Sodium Classic Cheese Quesadillas

Satisfy your cheesy cravings without the excess sodium with these Low Sodium Classic Cheese Quesadillas—a healthier twist on a beloved favorite! Crafted with unsalted tortillas and shredded low sodium cheddar cheese, these quesadillas deliver all the melty, gooey goodness you love without compromising on flavor. A light sprinkle of onion powder, garlic powder, and black pepper adds subtle seasoning, while an optional garnish of fresh cilantro brings a refreshing herbal note. Pan-cooked to golden perfection in a mix of olive oil and butter, these quesadillas are ready in just 20 minutes, making them a quick and wholesome snack or meal option. Perfect for anyone seeking a lower sodium diet without sacrificing taste, these quesadillas are easy to prepare and destined to be a family favorite. Serve them warm with your favorite dips for an irresistible treat!

Nutriscore Rating: 57/100
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Image of Low Sodium Classic Cheese Quesadillas
Prep Time:10 mins
Cook Time:10 mins
Total Time:20 mins
Servings: 4

Ingredients

  • 4 pieces unsalted tortilla (8-inch)
  • 1 cup low sodium cheddar cheese, shredded
  • 1 tablespoon olive oil
  • 1 tablespoon unsalted butter
  • 0.5 teaspoon onion powder
  • 0.5 teaspoon garlic powder
  • 0.25 teaspoon black pepper
  • 2 tablespoons fresh cilantro, chopped

Directions

Step 1

Place the unsalted tortillas on a clean, flat surface and evenly distribute the shredded low sodium cheddar cheese over one half of each tortilla.

Step 2

Sprinkle the onion powder, garlic powder, and black pepper over the cheese. Optionally, add chopped cilantro for extra flavor.

Step 3

Fold each tortilla in half, pressing down gently to secure the filling.

Step 4

Heat a large non-stick skillet over medium heat and add olive oil and butter. Allow the butter to melt and swirl the pan to mix with the oil.

Step 5

Place the folded tortillas in the skillet, cooking 2 at a time if necessary, and cook for about 2-3 minutes on each side or until the tortillas are golden brown and the cheese is melted.

Step 6

Remove the quesadillas from the pan and let them cool slightly on a cutting board.

Step 7

Cut each quesadilla into wedges and serve immediately, enjoying the melty, flavor-packed snack or meal.

Nutrition Facts

Serving size (340.5g)
Amount per serving % Daily Value*
Calories 1238.8
Total Fat 76.1g 0%
Saturated Fat 37.2g 0%
Polyunsaturated Fat 1.3g
Cholesterol 151mg 0%
Sodium 204.6mg 0%
Total Carbohydrate 102.5g 0%
Dietary Fiber 4.5g 0%
Total Sugars 4.0g
Protein 44.6g 0%
Vitamin D 24IU 0%
Calcium 973.2mg 0%
Iron 6.8mg 0%
Potassium 317.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.8%
Protein: 14.0%
Carbs: 32.2%