Nutrition Facts for Low sodium classic avocado on toast

Low Sodium Classic Avocado on Toast

Elevate your breakfast or snack game with this Low Sodium Classic Avocado on Toast—an irresistibly simple recipe that balances creamy avocado with a fresh burst of citrus and vibrant toppings. Perfect for heart-healthy diets, this recipe skips the salt without sacrificing flavor, thanks to a squeeze of zesty lemon, juicy cherry tomatoes, and fragrant cilantro. Built on the wholesome foundation of toasted whole grain bread, it delivers satisfying crunch alongside nutrients-rich ingredients. Ready in just 15 minutes, this quick and healthy option is ideal for busy days or leisurely brunches. A sprinkle of black pepper adds just the right finishing touch to this nutritious, low-sodium, plant-based delight.

Nutriscore Rating: 82/100
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Image of Low Sodium Classic Avocado on Toast
Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins
Servings: 2

Ingredients

  • 1 medium ripe avocado
  • 2 slices whole grain bread
  • 0.5 small lemon
  • 4 small cherry tomatoes
  • 2 tablespoons fresh cilantro
  • 0.125 teaspoon ground black pepper

Directions

Step 1

Begin by slicing the whole grain bread into two even slices if not pre-sliced.

Step 2

Toast the bread slices in a toaster or on a skillet over medium heat until golden brown and crispy, about 3-5 minutes.

Step 3

While the bread is toasting, cut the ripe avocado in half lengthwise and remove the pit. Scoop the flesh into a bowl.

Step 4

Mash the avocado with a fork to the desired consistency, whether you prefer it chunky or smooth.

Step 5

Squeeze the juice of half a small lemon into the mashed avocado, mixing well to combine and prevent oxidation.

Step 6

Slice the cherry tomatoes into halves and chop the fresh cilantro.

Step 7

Once the bread is toasted, spread the mashed avocado evenly over each slice.

Step 8

Top the avocado with the sliced cherry tomatoes and a sprinkle of chopped cilantro.

Step 9

Finish with a touch of ground black pepper for added flavor.

Step 10

Serve immediately and enjoy your nutritious, low sodium avocado toast.

Nutrition Facts

Serving size (306.9g)
Amount per serving % Daily Value*
Calories 425.2
Total Fat 24.9g 0%
Saturated Fat 3.8g 0%
Polyunsaturated Fat 1.2g
Cholesterol 0mg 0%
Sodium 253.2mg 0%
Total Carbohydrate 44.8g 0%
Dietary Fiber 16.3g 0%
Total Sugars 6.8g
Protein 12.3g 0%
Vitamin D 0IU 0%
Calcium 103.0mg 0%
Iron 3.1mg 0%
Potassium 1105.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.5%
Protein: 10.9%
Carbs: 39.6%